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"Try this for your next crock pot adventure. Wonderful flavor!"

Ingredients: shrimp, cooked rice...

"While I haven't yet tried this crock pot dish, it sounds wonderful. If you try it before me, pls let me know how it is!"

Ingredients: pepper, red pepper sauce...

"This is SO simple, either crock pot or stovetop! A friend of mine served this a few weeks ago on a very cold Sunday and I've made it three times since! Spice it up or tone it down as you like. I like spicy foods so I add a lot of Tabasco? to my bowl! Some people like to add okra as well for the real gumbo look...I hope you enjoy this!"

Ingredients: diced green chilies, diced tomatoes...

"Wonderful creole type dish! This is so little in fat too!"

Ingredients: fresh ground pepper, shrimp...

"A delicious dish to serve over rice with sausage, chicken, and shrimp. Have plenty of hot sauce for those who like it! This is perfect for cold weather and Mardi Gras."

Ingredients: andouille sausages, dried basil...

"I found this recipe on a low carb recipe site and I served it last night (my husband has been begging me to make Jambalaya and I finally found a low-carb version). It was excellent, easy to make, and had a nice kick to it (I added extra hot sauce, which might explain why it had a nice kick to it :-). If you are not eating low-carb, then I am sure..."

Ingredients: pepper, shrimp, dried parsley...

"This one of my favorite recipes. It is a crockpot recipe but I'm sure you could cook it on the stovetop also. It's pretty spicy."

Ingredients: garlic, green peppers, onions...

"Traditional Sunday recipe my grandfather has made ever since I can remember! Best when prepared Sat. night, so it can cook all night, and be ready for lunch after church!"

Ingredients: condensed golden mushroom soup, Tony Chachere's Seasoning...

"I think this recipe was originally from Southern Living. I adjusted it to suit our taste and this year was able to adapt it for the crock pot. Hope you enjoy!"

Ingredients: ham bone, dried black-eyed peas...

"This is an easy slow-cooker jambalaya-like dish that my family and friends have enjoyed. I adjust the amount of cajun spice depending on who I am cooking for."

Ingredients: green bell peppers, instant rice...

"This is very easy and wonderful to come home to after a long day at work. Even after cooking for 8 hours the vegetables are crisp and tasty. I use 1 tablespoon bayou blast (emeril) instead of red pepper sauce and turkey kielbasa for the sausage. I cook my rice in a rice-cooker. My teenagers say it is the best meal that I make. What an easy &..."

Ingredients: pepper, red pepper sauce...

"Veggie gumbo from the Grace Lutheran Church Cookbook I bought at a garage sale. The book doesnt say where Grace Lutheran is, but I thought it sounded great."

Ingredients: corn, white grape juice...

"I saw this recipe deomonstratd on tv during a PBS telethon. It looked so good, that I made a donation in order to get the cookbook. I have not tried this recipe yet, but it sure looked good. Surprisingly, this recipe does not start with a roux, so this isn't quite a traditional version. Adapted from "5 Tastes of the South.""

Ingredients: seafood, chicken bouillon powder...

"I got this from a young bachelor who used to make this one day and eat on it for several days. I just had to try it. DH & I loved it and it has become a staple at my house. You can lower the heat by using smoked sausage instead of andouille."

Ingredients: dried red beans, andouille sausages...