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    We returned 3 recipes for...

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    Recipe #255743

    An light, elegant summertime starter from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling...

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    Consomme De Vin De Xérès - Jellied Consomme With
    By Molly53 on September 26, 2007

    Recipe #255743

    "An light, elegant summertime starter from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time."
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    Ingredients: beef consomme, gelatin...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #350483

    If you are apart of the Joy Bauer's Diet this is one of 3 different Life Soup's you should have every day with dinner if you don't have a...

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    Joy's Life Diet Soup Creole
    By Sica on January 20, 2009

    Recipe #350483

    "If you are apart of the Joy Bauer's Diet this is one of 3 different Life Soup's you should have every day with dinner if you don't have a salad. Since this site makes it so much easier to plan shopping lists I'm adding them here.

    It's a inexpensive diet feel free to check it out here: http://www.joybauer.com/members/foodandrecipes/recipes/viewrecipe.aspx?recipeid=10499&usermealplanid=84263771..."
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    Ingredients: mushrooms, onions, oregano...

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    Prep Time:10 mins

    Total Time: 42 mins

    Recipe #334945

    Recipe from First Magazine 11/3/08. Done in under 20 minutes and is a great main course.

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    V8 Creole Shrimp Soup
    By JanuaryBride on November 3, 2008

    Recipe #334945

    "Recipe from First Magazine 11/3/08. Done in under 20 minutes and is a great main course."
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    Ingredients: andouille sausages, shrimp...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 17 mins

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