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"This recipe is basically by Emeril Lagasse. I like it because I can fix it in the oven although he deep fried them. But he gave instructions for oven. Also, there is a recipe for preparing the pastry from scratch or using premade puff pastry. I opted for the puff pastry in the oven. Very tasty and pretty to look at."

Ingredients: eggs, fine dry breadcrumbs...

"An easy to make dish that's always a crowd pleaser. Shrimp can be substituted for the crawfish tails."

Ingredients: Rotel Tomatoes, cream of chicken soup...

"A rich and impressive crawfish or shrimp appy."

Ingredients: crackers, cream cheese, juice...

"Cajun dish everyone loves, great for parties"

Ingredients: condensed cream of celery soup, green onions...

"The freshness of lime, garlic, chili and golden melted butter complements the tender flesh of the bugs. Grilled to perfection under the broiler. Fresh from the sea to you, enjoy this tender, sweet crustacean enhanced with the tang and freshness of lime zest!"

Ingredients: pepper, lime juice, lime zest...