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"Got this from a Happy Hour friend, who grew up on this. All the garlic smells WONDERFUL simmering, but does not have a strong taste at serving. All the measurements are "abouts" - 3 cups/2 cups - whatever. It's SOUP, not brain surgery ! Flavors improve after sitting a day or 2. I have not tried to freeze."

Ingredients: croutons, dried sage...

"French cream of garlic soup topped with toasted bread and grated cheese and browned in the oven. Creamy, rich comfort food. Don't be put off by the amount of garlic. It mellows and becomes smooth tasting as it cooks."

Ingredients: chives, dried thyme...

Ingredients: curry powder, ground sage...

"I created this soup for my friend, Sharon, who shares the love of sweet potatoes! Tiny bites of spicy Andouiile sausage give it zip but can be served without."

Ingredients: andouille sausages, fresh thyme...

"Louis XIV more over or join me in enjoying my soup.
I tried to get ever type onion I could find in my grocery store into this soup.
Nine of the ingredients are in the genus Allium family. If you want to stick to one, two or 9 kinds of onion thats fine. But do give it a try!
The rich flavor of the base is from the caramelized onions so..."

Ingredients: Spanish onions, dry white wine...

"Heat your bodies and soul with this rich soup."

Ingredients: fresh chives, fresh parsley...

"This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of Tabasco. I hope you like it."

Ingredients: shrimp, fresh parsley, garlic...

"Yummy 15 bean soup. I cook this a lot. I like to serve it with fried chicken and cornbread."

Ingredients: ham bone, dried parsley...

"This is an easy, stove top soup you can make when the urge for something hot and comforting strikes."

Ingredients: pepper, garlic, green peppers...

"Are you ready for this? FINALLY! Dolly has revealed her recipe for the YUMMY Dixie Stampede Soup in her cookbook called DOLLY'S DIXIE FIXIN'S. I spent almost $30 just to get the REAL recipe for this soup. There is a less than desirable copycat recipe out on the web. It's just not the same. ENJOY! and leave comments please. :) **Remember,..."

Ingredients: corn syrup, fresh parsley...

"Easy and delicious! Very thick and hearty! Freezes well! (I always make a double batch and freeze 2/3.) Update: If you overcook, the soup will get even thicker than usual! and turn a little bit of an olive drab color--it will still taste good though!"

Ingredients: ham bone, pepper...

"I was born and raised in the southern US, beans and cornbread are a staple here in the south, I have been eating beans ever since I was born I think, been making them longer than I can remember. There are so many ways to flavor beans and cook them. My father uses the same technique, but he uses water and onions, a little salt and that is it. My cousin..."

Ingredients: cumin, ham hocks, onions...

"Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!"

Ingredients: dried black-eyed peas, andouille sausages...

"Ready, Set, Cook! Special Edition Contest Entry -- Made with Simply Potatoes Diced Potatoes with Onions, this is a creamy, delicious shrimp and corn chowder."

Ingredients: cilantro, dried thyme...