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Recipe #4409
Recipe #92665
Roasting the garlic mellows and sweetens the garlic without overpowering the soup. This is a simple 4 ingredient recipe. Spice it up if you like but this...
"Roasting the garlic mellows and sweetens the garlic without overpowering the soup. This is a simple 4 ingredient recipe. Spice it up if you like but this simple recipe has great qualities. Use a floury potato for it to give a velvety texture. Good served HOT with melted cheddar or gruyere cheese on french bread"View Full Recipe
Ingredients: garlic, potatoes...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Recipe #398454
Found this recipe on Care2 website @ http://www.care2.com/greenliving/ten-mothers-garlic-and-spinach-soup.html
Adapted from The Roasted Vegetable,...
"Found this recipe on Care2 website @ http://www.care2.com/greenliving/ten-mothers-garlic-and-spinach-soup.htmlView Full Recipe
Adapted from The Roasted Vegetable, by Andrea Chesman (Harvard Common Press, 2002).
This delicious broth, redolent with garlic and enriched with the vitamins and minerals of fresh spinach, takes its name from an old folk..."
Ingredients: extra virgin olive oil, fresh spinach leaves...
Prep Time:0 mins
Total Time: 1 hrs
The recipe calls for one cup of cream, but the soup tastes equally delicious without it.
Recipe #4897
"The recipe calls for one cup of cream, but the soup tastes equally delicious without it."View Full Recipe
Ingredients: goat cheese, dried thyme...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Float a Parmesan wafer on top & serve this as the prelude to an elegant dinner party - OR pair with crusty bread to mop up the bowls at a family meal!...
Recipe #74046
"Float a Parmesan wafer on top & serve this as the prelude to an elegant dinner party - OR pair with crusty bread to mop up the bowls at a family meal! From Gourmet magazine."View Full Recipe
Ingredients: dried oregano, garlic...
Prep Time:5 mins
Total Time: 1 hrs 45 mins
Has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold, easily prepares in advance for when you...
Recipe #80044
"Has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold, easily prepares in advance for when you need it."View Full Recipe
Ingredients: cinnamon sticks, Spanish onions...
Prep Time:1 hrs
Total Time: 3 hrs
A classic French Bistro recipe, and one that is SO easy to cook; the lamb in this recipe is cooked after 5 or 6 hours, but 7 hours is the traditional...
Recipe #281177
Recipe #281177
"A classic French Bistro recipe, and one that is SO easy to cook; the lamb in this recipe is cooked after 5 or 6 hours, but 7 hours is the traditional French timing for 'gigot a la cuillère' - a joint that can be carved with a spoon, hence its name!View Full Recipe
You will need a very large ovenproof casserole with a lid or a large, deep roasting..."
Ingredients: fresh thyme, madeira wine...
Prep Time:30 mins
Total Time: 7 hrs 30 mins
Recipe #111185
Yesterday I was feeling adventurous and so I pulled a duck from the freezer and thawed it for the evening. Here's the recipe I came up with, a combination...
"Yesterday I was feeling adventurous and so I pulled a duck from the freezer and thawed it for the evening. Here's the recipe I came up with, a combination of a general roast duck recipe with a version of a spicy (peach, but I substituted lingonberry) basting sauce recipe that I've enjoyed in the past. The resultant duck was absolutely wonderful!..."View Full Recipe
Ingredients: ducklings, garlic...
Prep Time:1 hrs
Total Time: 3 hrs
Recipe #15798
A very easy and clean chicken soup. Generous amounts of carrots and celery give this soup a natural sweetness.
"A very easy and clean chicken soup. Generous amounts of carrots and celery give this soup a natural sweetness."View Full Recipe
Ingredients: cooked rice, cooked noodles...
Prep Time:20 mins
Total Time: 2 hrs 50 mins
Recipe #79248
I found this recipe in Everyday Food and loved it! I'd never used vegetable broth before but thought that it was very good (I used Pacific Foods)....
"I found this recipe in Everyday Food and loved it! I'd never used vegetable broth before but thought that it was very good (I used Pacific Foods). This recipe is perfect with whole wheat bread. Very fallish."View Full Recipe
Ingredients: fresh basil, beefsteak tomatoes...
Prep Time:20 mins
Total Time: 1 hrs 30 mins
I had some butternut squash to use as I had cut one for another recipe. I found this recipe in the 'delicious' magazine in the November 2004 edition....
Recipe #140942
Recipe #140942
"I had some butternut squash to use as I had cut one for another recipe. I found this recipe in the 'delicious' magazine in the November 2004 edition. I realised that I also had lots of fresh coriander (cilantro) and sour cream sitting in the fridge, so this recipe was just made for the situation I was in! In this recipe, the squash is roasted..."View Full Recipe
Ingredients: coriander, unsalted pumpkin seeds...
Prep Time:35 mins
Total Time: 1 hrs 45 mins
Recipe #402097
This is a simple to make and fully vegetarian. It's nice and thick without the use of cream. Very tasty!
"This is a simple to make and fully vegetarian. It's nice and thick without the use of cream. Very tasty!"View Full Recipe
Ingredients: fresh ground black pepper, dried rosemary...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #151389
After attempting many tortilla soup recipes, I have created my own. It was tested twice before posting here and both times it got rave reviews from family...
"After attempting many tortilla soup recipes, I have created my own. It was tested twice before posting here and both times it got rave reviews from family and friends. Hope you will enjoy it too! The broth is semi-clear."View Full Recipe
Ingredients: pepper, corn tortillas, cumin...
Prep Time:30 mins
Total Time: 2 hrs
"This is a comforting, velvety soup."View Full Recipe
Ingredients: garlic, heavy cream, milk...
Prep Time:30 mins
Total Time: 1 hrs 45 mins
I found this on the Food Network site and decided to give it a try. From Tyler Florence and Food 911, Episode: Tastes of Russia
Recipe #315729
"I found this on the Food Network site and decided to give it a try. From Tyler Florence and Food 911, Episode: Tastes of Russia"View Full Recipe
Ingredients: salt & freshly ground black pepper, extra virgin olive oil...
Prep Time:30 mins
Total Time: 2 hrs
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