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    We returned 33 recipes for...

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    This savoury soup can easily be made in bigger batches and will last very well in the freezer.

    Garlic Tomato Soup

    Recipe #28160

    0 More Info
    Garlic Tomato Soup
    By Mille® on May 13, 2002

    Recipe #28160

    "This savoury soup can easily be made in bigger batches and will last very well in the freezer."
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    Ingredients: cilantro, brie cheese...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    1 More Info
    Garlic Broth
    By Mille® on March 28, 2002

    Recipe #23317

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    Ingredients: curry powder, ground sage...

    Rating: 50.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    A very good hearty soup, serve as a meal with crusty rolls. Freezes well.

    Beef Barley Veggy Soup - Crock Pot

    Recipe #13187

    2 More Info
    Beef Barley Veggy Soup - Crock Pot
    By Derf on October 24, 2001

    Recipe #13187

    "A very good hearty soup, serve as a meal with crusty rolls. Freezes well."
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    Ingredients: pepper, dried thyme leaves...

    Rating: 91.40%;

    28 Reviews

    Prep Time:20 mins

    Total Time: 9 hrs 20 mins

    Recipe #26739

    Big taste in this hearty soup.

    3 More Info
    Potato-Mushroom Chowder
    By MizzNezz on April 29, 2002

    Recipe #26739

    "Big taste in this hearty soup."
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    Ingredients: pepper, fresh mushrooms...

    Rating: 94.80%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 52 mins

    Hard Rock Cafe Baked Potato Soup

    Recipe #25332

    4 More Info
    Hard Rock Cafe Baked Potato Soup
    By Mille® on April 16, 2002

    Recipe #25332

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    Ingredients: dried basil, red pepper sauce...

    Rating: 97.80%;

    18 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Try this hearty soup for supper with chunks of rye bread to dunk. All you'll need to finish a comfort food supper is some apples and cheese for dessert....

    Lentil and Pea Soup (Ham Hocks)

    Recipe #12232

    5 More Info
    Lentil and Pea Soup (Ham Hocks)
    By Derf on October 1, 2001

    Recipe #12232

    "Try this hearty soup for supper with chunks of rye bread to dunk. All you'll need to finish a comfort food supper is some apples and cheese for dessert."
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    Ingredients: Spanish onions, dried split peas...

    Rating: 93.40%;

    15 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    A hearty soup to take the chill off on a cold winter day.

    Yellow Split Pea Soup

    Recipe #17034

    6 More Info
    Yellow Split Pea Soup
    By Derf on January 9, 2002

    Recipe #17034

    "A hearty soup to take the chill off on a cold winter day."
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    Ingredients: dried oregano, yellow split peas...

    Rating: 98.40%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 15 mins

    A hearty one-dish meal with a salad and some nice bread. Combo of several recipes i have tried. Came about while looking for a way to use up leftover...

    Salmon Chowder

    Recipe #24604

    7 More Info
    Salmon Chowder
    By Margaret3 on April 8, 2002

    Recipe #24604

    "A hearty one-dish meal with a salad and some nice bread. Combo of several recipes i have tried. Came about while looking for a way to use up leftover baked salmon from one of those HUGE filets from Sam's Club."
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    Ingredients: dried dill weed, broccoli coleslaw mix...

    Rating: 97.60%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    Recipe #25614

    I developed this recipe to use up leftover turkey, but it's good with chicken too.

    8 More Info
    Turkey Soup
    By MizzNezz on April 18, 2002

    Recipe #25614

    "I developed this recipe to use up leftover turkey, but it's good with chicken too."
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    Ingredients: pepper, frozen peas...

    Rating: 86.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #355961

    This soup cooks up quickly, and is warming and delicious. It comes from the Simply Classic Cookbook by the Jr League of Seattle. Prep time doesn't...

    9 More Info
    Fiesta Corn Chowder
    By momaphet on February 16, 2009

    Recipe #355961

    "This soup cooks up quickly, and is warming and delicious. It comes from the Simply Classic Cookbook by the Jr League of Seattle. Prep time doesn't include cooking the chicken. As quick as this is to make, save even more time by using the meat from a roasted chicken bought at your local grocer. If you cook chicken breasts for the recipe (2-3 halves)..."
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    Ingredients: pepper, creamed corn...

    Rating: 90.00%;

    6 Reviews

    Prep Time:0 mins

    Total Time: 35 mins

    10 More Info
    Gregg's Baked Potato Soup
    By Gregg Schlau on December 22, 2001

    Recipe #16118

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    Ingredients: pepper, green onions, milk...

    Rating: 93.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 45 mins

    Recipe #30241

    Real comfort food!! Yummy!

    11 More Info
    Hash Browns Soup
    By MizzNezz on June 3, 2002

    Recipe #30241

    "Real comfort food!! Yummy!"
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    Ingredients: pepper, cream of chicken soup...

    Rating: 96.00%;

    5 Reviews

    Prep Time:12 mins

    Total Time: 47 mins

    Low Fat Minestrone Soup

    Recipe #21225

    12 More Info
    Low Fat Minestrone Soup
    By Mille® on March 3, 2002

    Recipe #21225

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    Ingredients: pepper, pasta shells...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    This is great on a dreary, wet day with a loaf of warm, crusty French bread and a small spinach salad. This was adapted from an old Sunset recipe.
    ...

    Fish and Fennel Stew

    Recipe #179841

    13 More Info
    Fish and Fennel Stew
    By Mikekey on July 31, 2006

    Recipe #179841

    "This is great on a dreary, wet day with a loaf of warm, crusty French bread and a small spinach salad. This was adapted from an old Sunset recipe.
    Steamer clams may be used instead of mussels."
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    Ingredients: fennel bulbs, dry white wine...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    A tasty recipe from "The Brimming Basket," the newsletter of the Pike Place Market Basket CSA. It was adapted from "The New Laurel's...

    Cream of Celery Soup

    Recipe #112663

    14 More Info
    Cream of Celery Soup
    By Julesong on March 4, 2005

    Recipe #112663

    "A tasty recipe from "The Brimming Basket," the newsletter of the Pike Place Market Basket CSA. It was adapted from "The New Laurel's Kitchen.""
    View Full Recipe

    Ingredients: pepper, garlic, oil...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

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