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    We returned 107 recipes for...

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    The garlic really stands out in this mild and creamy soup.

    Garlic, Chickpea & Spinach Soup

    Recipe #30581

    0 More Info
    Garlic, Chickpea & Spinach Soup
    By Sackville on June 8, 2002

    Recipe #30581

    "The garlic really stands out in this mild and creamy soup."
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    Ingredients: ground cumin, cornstarch...

    Rating: 98.00%;

    21 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #386741

    Also known as "Skordozoumi", this Sephardic soup is thickened with eggs, yogurt and feta cheese. Adapted from "Sephardic Flavors"...

    1 More Info
    Greek Garlic Soup
    By Sephardi Kitchen on August 24, 2009

    Recipe #386741

    "Also known as "Skordozoumi", this Sephardic soup is thickened with eggs, yogurt and feta cheese. Adapted from "Sephardic Flavors" by Joyce Goldstein."
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    Ingredients: croutons, crusty bread, eggs...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 30 mins

    I found this at a vegetarian Middle eastern recipe site & it was different enough to submit for my own NA*ME cookbook.

    Shawrbat 'adas Maa Banadoura (Lentil and Tomato Soup)

    Recipe #185492

    2 More Info
    "I found this at a vegetarian Middle eastern recipe site & it was different enough to submit for my own NA*ME cookbook."
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    Ingredients: pepper, cumin, lemon juice...

    Rating: 96.80%;

    25 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Lebanese Lentil Soup

    Recipe #48403

    3 More Info
    Lebanese Lentil Soup
    By Miss Annie on December 11, 2002

    Recipe #48403

    "Truly, a wonderful soup!"
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    Ingredients: cinnamon, fresh cilantro...

    Rating: 89.20%;

    24 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    This healthy soup is enjoyed throughout the middle east, and although simple in preparation and ingredients, is a very flavorful soup. Adas is considered...

    Shorbat Adas(Middle Eastern Lentil Soup)

    Recipe #287666

    4 More Info
    Shorbat Adas(Middle Eastern Lentil Soup)
    By chef FIFI on February 22, 2008

    Recipe #287666

    "This healthy soup is enjoyed throughout the middle east, and although simple in preparation and ingredients, is a very flavorful soup. Adas is considered a main dish mainly because it is so filling, and is usually eaten with pita bread and lemon on the side. *I use Ziyad brand red lentils, they are very very small and cook up quickly(see posted picture),..."
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    Ingredients: cumin, fresh parsley, onions...

    Rating: 96.40%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    A simple, fairly quick recipe to enjoy as the nights grow cooler. And as NA*ME Tag gets busier! ;)

    Lebanese Lentil and Swiss Chard Soup

    Recipe #186145

    5 More Info
    Lebanese Lentil and Swiss Chard Soup
    By Elmotoo on September 13, 2006

    Recipe #186145

    "A simple, fairly quick recipe to enjoy as the nights grow cooler. And as NA*ME Tag gets busier! ;)"
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    Ingredients: fresh swiss chard, extra virgin olive oil...

    Rating: 89.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #336213

    This recipe makes a very hearty and healthy vegetarian main dish. It's based on a recipe I found in an old Bon Appetit magazine. The original recipe...

    6 More Info
    Lentil Stew With Spinach and Potatoes
    By blucoat on November 10, 2008

    Recipe #336213

    "This recipe makes a very hearty and healthy vegetarian main dish. It's based on a recipe I found in an old Bon Appetit magazine. The original recipe calls for a 1/4 tsp of cayenne pepper as well which you can add if you like spice. Recipe can easily be doubled to serve 6-8. It freezes well too."
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    Ingredients: canned vegetable broth, cumin...

    Rating: 84.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This comes from my Moosewood Low-Fat cookbook. I think this could be OAMC and/or made in the crock pot.

    Persian Split Pea and Barley Stew

    Recipe #229313

    7 More Info
    Persian Split Pea and Barley Stew
    By dicentra on May 22, 2007

    Recipe #229313

    "This comes from my Moosewood Low-Fat cookbook. I think this could be OAMC and/or made in the crock pot."
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    Ingredients: cinnamon, dried split yellow peas...

    Rating: 97.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    From turkishcookbook.com. This delicious soup was very quick and easy to make! As part of my ongoing journey to learn Turkish cuisine...the very most a...

    Turkish Onion Soup/Sogan Corbasi

    Recipe #428484

    8 More Info
    Turkish Onion Soup/Sogan Corbasi
    By Cookgirl on June 3, 2010

    Recipe #428484

    "From turkishcookbook.com. This delicious soup was very quick and easy to make! As part of my ongoing journey to learn Turkish cuisine...the very most a working knowledge."
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    Ingredients: pepper, fresh parsley...

    Rating: 90.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    This nutritional soup recipe, which is typical of North Africa & the Middle East, was found on the internet & slightly tweaked.

    Lentil Soup

    Recipe #328053

    9 More Info
    Lentil Soup
    By Sydney Mike on September 30, 2008

    Recipe #328053

    "This nutritional soup recipe, which is typical of North Africa & the Middle East, was found on the internet & slightly tweaked."
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    Ingredients: ground cumin, ground cardamom...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 35 mins

    Recipe #276909

    Vegan soup, can be served as hot or at room temp, It's nice and tart, low in fat high in protein.

    10 More Info
    "Vegan soup, can be served as hot or at room temp, It's nice and tart, low in fat high in protein."
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    Ingredients: cilantro, swiss chard...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #142279

    This is my variation of a soup recipe from Sundays at Moosewood. It's always a hit when I make it and I once even had an offer to package it and...

    11 More Info
    Jessica's Turkish Spinach and Lentil Soup
    By jessica327 on October 23, 2005

    Recipe #142279

    "This is my variation of a soup recipe from Sundays at Moosewood. It's always a hit when I make it and I once even had an offer to package it and sell it in a New York City coffee shop."
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    Ingredients: ground cumin, dried lentils...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Quick to make soup with a spicy kick. Another Moosewood recipe.

    Lebanese Vegetable Soup

    Recipe #134240

    12 More Info
    Lebanese Vegetable Soup
    By Ms*Bindy on August 22, 2005

    Recipe #134240

    "Quick to make soup with a spicy kick. Another Moosewood recipe."
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    Ingredients: Spanish onions, fresh parsley...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    13 More Info
    Lentil & Barley Soup
    By Moody on February 22, 2003

    Recipe #54575

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    Ingredients: ground cumin, garlic, lentils...

    Rating: 95.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #137491

    These are the *best* and fluffiest matzo balls on the planet, matzo meal can be found in the Jewish or deli section of any major super market chain or...

    14 More Info
    Kittencal's Light-As-A-Feather Matzo Balls
    By Kittencalskitchen on September 14, 2005

    Recipe #137491

    "These are the *best* and fluffiest matzo balls on the planet, matzo meal can be found in the Jewish or deli section of any major super market chain or in a deli store, store any leftover matzo meal in the fridge or freezer ---these really expand when simmering in the broth so make sure that you have lots of broth in the pot before adding them in :)"
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    Ingredients: fresh ground black pepper, eggs...

    Rating: 85.00%;

    4 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

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