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"This flavorful, light and fiber-rich chili is a nice alternative to grilled food on a hot night. Make it in the morning when it is cool outside or cook it right before serving. I serve it with brown rice mixed with fresh cilantro, a dollop of low fat sour cream and baked tortilla chips."

Ingredients: cumin, salt & fresh ground pepper...

"This is my variation on the delicious chili my grandfather used to make. It was the only thing he could cook (besides hot dogs), but he certainly did it right.

Make sure you have a large pot to cook it in, 'cause it makes enough to have some now and freeze some for later."

Ingredients: lean ground turkey, extra virgin olive oil...

"A delicious, hearty chili that definitely doesn't taste low fat!"

Ingredients: diced tomatoes, ground turkey breast...