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    We returned 9 recipes for...

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    "course" x

    "soups-stews" x

    "catfish" x

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    A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking...

    Cajun Jambalaya With Catfish, Scallops and Shrimp

    Recipe #477281

    0 More Info
    "A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking times accordingly. Do check out Smokey Creole Seasoning, it is what gives the smokiness."
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    Ingredients: andouille sausages, catfish fillets...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #255969

    This soup is like the hot and tangy Tom Yum soup served in Thai restaurants. If your grocer doesn't carry lemongrass, use 1/2 tsp finely grated lemon...

    1 More Info
    Hot Spicy Soup
    By Chef #573662 on September 28, 2007

    Recipe #255969

    "This soup is like the hot and tangy Tom Yum soup served in Thai restaurants. If your grocer doesn't carry lemongrass, use 1/2 tsp finely grated lemon rind. Make ahead and let cool for 30 minutes. Refrigerate until cold. Transfer to airtight container and refrigerate up to 2 days."
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    Ingredients: catfish fillets, dried hot red chili peppers...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #190108

    This is a creation for my 4 year old boy, Hunter, inspired by his favorite TV show, "Little Bear".

    You could use any fish in this...

    2 More Info
    " Little Bear's" Seafood Soup
    By Dave Salch on October 13, 2006

    Recipe #190108

    "This is a creation for my 4 year old boy, Hunter, inspired by his favorite TV show, "Little Bear".

    You could use any fish in this recipe, but catfish seems to have the best texture when cooked and holds together better than more flaky fish.

    It may seem like a lot of work, but really does go together easily and even..."
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    Ingredients: seafood, gumbo file...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #259222

    I came across this wonderful gumbo recipe on Allrecipes.com. It was a big hit in my home. I hope you enjoy it as much as we do. This is a Taste of Home...

    3 More Info
    Southern Seafood Gumbo
    By Happy Hippie on October 16, 2007

    Recipe #259222

    "I came across this wonderful gumbo recipe on Allrecipes.com. It was a big hit in my home. I hope you enjoy it as much as we do. This is a Taste of Home recipe."
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    Ingredients: catfish fillets, shrimp...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #38414

    This is a wonderful seafood dish. That offers great flavor and a wonderful summer-time variety of vegetables.

    4 More Info
    Summer Delight Seafood Stew
    By Mr. P on August 26, 2002

    Recipe #38414

    "This is a wonderful seafood dish. That offers great flavor and a wonderful summer-time variety of vegetables."
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    Ingredients: fresh mushrooms, garlic...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #16007

    This is my version of a lobster bisque. My Family can not have shellfish, so I switched it to catfish. Might be good with another kind of fish.

    5 More Info
    Catfish Bisque
    By Kim Weimer on December 18, 2001

    Recipe #16007

    "This is my version of a lobster bisque. My Family can not have shellfish, so I switched it to catfish. Might be good with another kind of fish."
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    Ingredients: corn, okra pods...

    Rating: 80.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Mulate's restaurant in New, Orleans takes a novel approach with jambalaya, utilizing catfish as the main ingredient. The recipe is quite easy. Try...

    New Orleans Mulate's Catfish Jambalaya

    Recipe #372829

    6 More Info
    New Orleans Mulate's Catfish Jambalaya
    By TxGriffLover on May 19, 2009

    Recipe #372829

    "Mulate's restaurant in New, Orleans takes a novel approach with jambalaya, utilizing catfish as the main ingredient. The recipe is quite easy. Try this out for your next Mardi Gras party, and you will surely get praise for being unique and creative. This recipe came from Sam's Club, October, 2008, courtesy of Mulate's Restaurant. You..."
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    Ingredients: Ro-Tel tomatoes, catfish fillets...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #342166

    Burmese fish soup, common breakfast dish. Garnishes that go well include cilantro, lime, shredded spring onions, and hard boiled egg halves.

    7 More Info
    Mohinga
    By Chef #1053997 on December 8, 2008

    Recipe #342166

    "Burmese fish soup, common breakfast dish. Garnishes that go well include cilantro, lime, shredded spring onions, and hard boiled egg halves."
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    Ingredients: cooking oil, rice flour...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #261490

    My friend, Aileen, gave me this recipe. I have never made it but she said it is fantastic and easy. She said it tastes great the next day too.

    8 More Info
    Hot and Sour Catfish Soup
    By bojmom on October 26, 2007

    Recipe #261490

    "My friend, Aileen, gave me this recipe. I have never made it but she said it is fantastic and easy. She said it tastes great the next day too."
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    Ingredients: pepper, catfish fillets, cumin...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

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