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"I love ham hocks and 15 beans soup. I love potato soup. I also love beef stew, meatball soup and chicken soup, but sometimes I just want something different and a chance to play with my food so I went to my kitchen, tossed the fridge and pantry and came up with this soup on a cool rainy spring day when soup just seemed to fit the mood. Serve it..."

Ingredients: bow tie pasta, dried oregano...

"This is a great and versatile soup that can be modified in so many ways to fit your tastes. Awesome comfort food, easy to prepare, and tastes great served right away or leftover. Use whatever sausage you like (I like Italian best), add pasta, barley, etc. Serve with crusty bread and a salad for a really nice meal."

Ingredients: diced tomatoes, fresh basil...

"A hearty red soup with kielbasa, cabbage and lots of good flavors. Even better the next day."

Ingredients: dried thyme, diced tomatoes...

"This recipe actually is a casserole, but if you add extra water and don't drain the beans, then it makes an excellent soup. We've only eaten it as a soup. If you don't have fresh tomatoes and peppers on hand, you can use Ro*tel Mild, and it gives the same flavor. It's also versatile in that you can use green, yellow, red, or orange..."

Ingredients: fresh cilantro, garlic powder...

"Super easy chili recipe with just enough spice. I got this from the food network. It's the best chili recipe I've ever tried."

Ingredients: anaheim chilies, ground cumin...

Ingredients: clam juice, diced tomatoes...

"My grandmother (from Fall River Massachusettes) taught me to make this soup just before I went to college. I tweaked it a little, but not much. This is portuguese soul food. It cures all ills, especially the rainy cabin fever I get here in Seattle each winter.
Note: 12.02.07 I stopped eating meat, but still love to make this soup. Vegetarians......"

Ingredients: fresh kale, dry sherry...

"I've heard some people call it Minestra. Whatever it is, it's good. Try it."

Ingredients: escarole, olive oil...

"Comfort Food!"

Ingredients: fresh ground pepper, turnip greens...

"Let's take a trip back to the winter of 2000. My roommate living in the Phi Sig house was Chris Dreyer. We both are from the Bay Area so we would carpool to and from AZ for Christmas break. When we finally got to his house in Palo Alto, his mom had this waiting on the stove top (Shout out to Linda Dreyer). I ate it again and again that break. 2..."

Ingredients: cheese tortellini, extra virgin olive oil...

"My MIL loves sauerkraut, so when I saw this recipe from Emeril Lagasse, I had to try it. You absolutely MUST rinse the sauerkraut thoroughly!"

Ingredients: turkey kielbasa, fresh thyme...

"This recipe was featured in an email today from the www.allrecipes.com website: "This is a hearty and rich potato soup with cream and spicy andouille sausage. Serve with fresh garlic bread. Use Polish sausage in place of the andouille for a slightly different flavor." Submitted by Chris Breese"

Ingredients: andouille sausages, fresh spinach...

"A meal in it's self when served with some nice crusty bread."

Ingredients: brown lentils, beef sausages...

"This is a real tasty sweet and spicy beanless chili that I tried from Bon Appetit magazine. The recipe was found in the RSVP section as a request from a restaurant in Rochester New York called Dinosaur Bar-B-Que. We loved it and beans could be added easily if you are a bean fan."

Ingredients: ground cumin, dried basil...