Search

"from Splenda.com"

Ingredients: eggs, fresh blueberries...

"This easy brunch casserole will become everyone's favorite and it's so easy! Choose a French or Sourdough Bread to give it the Panera touch. From the Panera Bread Cookbook."

Ingredients: eggs, French bread...

Ingredients: Mrs. Dash seasoning mix, eggs...

"Old-fashioned home fries / hash browns a la local diner"

Ingredients: potatoes, bacon grease...

"Low sodium breakfast staple"

Ingredients: pepper, salt substitute, oil...

Ingredients: eggs, potatoes...

"Campbell's, get lost! This beats the daylights out of Campbell's "Healthy Request" tomato juice. Feel free to "tweak" the recipe to suit your taste."

Ingredients: salt substitute, fresh tomatoes...

"Threw this together when we had too many bananas that were ripe and there was a case full! Use the combination of your choice."

Ingredients: unsalted margarine, pecans...

"From the Los Angeles Times, 1992"

Ingredients: eggs, bottled water...

"Breakfast in a biscuit! My husband and I had these during a trip to LA and they were fabulous. I am not a fan of maple, but these biscuits are very good. I just happened across the original recipe while reading food related articles. This recipe makes 2 dozen, however, I freeze 1 1/2 dozen and take them out as needed. Give them a try; I am sure you..."

Ingredients: egg yolks, eggs, heavy cream...

"Marked vegetarian because it tastes amazing even when you take out the Prosciutto. I LOVE THIS DISH. I have a series of recipes I got out of what I thought would be a useless magazine full of ho-hum recipes that I was given for free at the Check out stand at my local grocery store. The magazine is called "Dan's real food Spring 2008"..."

Ingredients: feta cheese, fresh spinach...