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    We returned 63 recipes for...

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    I found this recipe in a copy of Vegetarian Times. Gallo Pinto translates as "spotted rooster", and is a dish eaten by many Costa Ricans almost...

    Gallo Pinto (Costa Rican Rice and Beans)

    Recipe #78747

    0 More Info
    Gallo Pinto (Costa Rican Rice and Beans)
    By Kozmic Blues on December 13, 2003

    Recipe #78747

    "I found this recipe in a copy of Vegetarian Times. Gallo Pinto translates as "spotted rooster", and is a dish eaten by many Costa Ricans almost every day. The addition of ginger and Worcestershire adds a quite unique flavor to this dish."
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    Ingredients: ground cumin, salt & freshly ground black pepper...

    Rating: 91.80%;

    58 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    1 More Info
    Oven Baked Sweet Plantains
    By Ang11002 on January 5, 2004

    Recipe #80130

    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."
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    Ingredients: cooking spray, plantains...

    Rating: 93.80%;

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    This is a personal recipe -- tried and true -- made time and time again. I use this in the good ol summa' time, but can be used during the rest of...

    Crab Salad (Maryland)

    Recipe #225028

    2 More Info
    Crab Salad (Maryland)
    By Andi of Longmeadow Farm on April 27, 2007

    Recipe #225028

    "This is a personal recipe -- tried and true -- made time and time again. I use this in the good ol summa' time, but can be used during the rest of the year as well. Normally, I buy "cold steamed blue crabs" from our local fish market, that are bursting with flavor after resting in the unique Maryland seasoning. I pick the meat, and make..."
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    Ingredients: dry mustard, garlic powder...

    Rating: 96.80%;

    25 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This recipe is from www.tastycooking.com. Authentic Costa Rican dish!

    Costa Rican Tilapia

    Recipe #154129

    3 More Info
    Costa Rican Tilapia
    By SouthernBell2627 on January 31, 2006

    Recipe #154129

    "This recipe is from www.tastycooking.com. Authentic Costa Rican dish!"
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    Ingredients: fresh ground black pepper, dried oregano leaves...

    Rating: 97.00%;

    20 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    a great family pleaser without the frying!

    Chile Relleno Casserole

    Recipe #24361

    4 More Info
    Chile Relleno Casserole
    By k.west on April 8, 2002

    Recipe #24361

    "a great family pleaser without the frying!"
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    Ingredients: whole green chilies, eggs...

    Rating: 96.60%;

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    This is a Costa Rican salad that I enjoy very much. Use fresh shaved Parmesan not prepared grated.

    Hearts of Palm Parmesan Salad

    Recipe #81260

    5 More Info
    Hearts of Palm Parmesan Salad
    By Bergy on January 16, 2004

    Recipe #81260

    "This is a Costa Rican salad that I enjoy very much. Use fresh shaved Parmesan not prepared grated."
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    Ingredients: extra virgin olive oil, hearts of palm...

    Rating: 98.40%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #79384

    I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your...

    6 More Info
    Plantain Soup
    By Ang11002 on December 21, 2003

    Recipe #79384

    "I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black because they will turn sweet. Must use green plantains."
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    Ingredients: cilantro, cumin...

    Rating: 84.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    I came across this recipe in Costa Rica And asked the chef for his recipe.It turned out he was also Canadian.Delicious and easy to make. Try it.

    Costa Rican Jalapeno Pepper Steak

    Recipe #66695

    7 More Info
    Costa Rican Jalapeno Pepper Steak
    By Ray G on July 15, 2003

    Recipe #66695

    "I came across this recipe in Costa Rica And asked the chef for his recipe.It turned out he was also Canadian.Delicious and easy to make. Try it."
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    Ingredients: evaporated milk, beef t-bone steaks...

    Rating: 92.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #65395

    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...

    8 More Info
    Mango-Avocado Salsa
    By Calla Lily on June 24, 2003

    Recipe #65395

    "This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"
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    Ingredients: garlic salt, mangoes...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This marinade can be used with beef, chicken, or pork. Posted for ZWT 4 - South/Central America and found on Recipe Goldmine's website.

    Costa Rican Marinade

    Recipe #305170

    9 More Info
    Costa Rican Marinade
    By lauralie41 on May 27, 2008

    Recipe #305170

    "This marinade can be used with beef, chicken, or pork. Posted for ZWT 4 - South/Central America and found on Recipe Goldmine's website."
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    Ingredients: red pepper sauce, fresh cilantro...

    Rating: 97.20%;

    7 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 30 mins

    The best guacamole you will ever eat. Caution...addictive.

    Guadalupe's Guacamole

    Recipe #229328

    10 More Info
    Guadalupe's Guacamole
    By Vicki in CT on May 22, 2007

    Recipe #229328

    "The best guacamole you will ever eat. Caution...addictive."
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    Ingredients: fresh cilantro, jalapenos...

    Rating: 91.40%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    This dish is from Puerto Rico and is very tasty using the plantains. Plantains are similar to bananas but are much larger and have a green skin.

    Plantain Chicken Rolls

    Recipe #63555

    11 More Info
    "This dish is from Puerto Rico and is very tasty using the plantains. Plantains are similar to bananas but are much larger and have a green skin."
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    Ingredients: eggs, onions, salt...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Rich guava juice and sweet raspberry liqueur makes this Central American favorite a popular pool side beverage.

    Cosmo De San Jose

    Recipe #304496

    12 More Info
    Cosmo De San Jose
    By NcMysteryShopper on May 21, 2008

    Recipe #304496

    "Rich guava juice and sweet raspberry liqueur makes this Central American favorite a popular pool side beverage."
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    Ingredients: cranberry juice, raspberry liqueur...

    Rating: 100.00%;

    6 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #96152

    I was lucky enough to spend part of the summer in Costa Rica. This is the traditional dish that every Tico eats for breakfast, lunch, and probably dinner....

    13 More Info
    "I was lucky enough to spend part of the summer in Costa Rica. This is the traditional dish that every Tico eats for breakfast, lunch, and probably dinner. I never got used to it for breakfast, but this is what I've come up with to imitate my travels there."
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    Ingredients: fresh coriander, heavy cream...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #48630

    This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this.

    14 More Info
    Green Rice
    By James Craig on December 13, 2002

    Recipe #48630

    "This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this."
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    Ingredients: fresh cilantro, garlic...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

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