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This is a personal recipe -- tried and true -- made time and time again. I use this in the good ol summa' time, but can be used during the rest of...
Recipe #225028
"This is a personal recipe -- tried and true -- made time and time again. I use this in the good ol summa' time, but can be used during the rest of the year as well. Normally, I buy "cold steamed blue crabs" from our local fish market, that are bursting with flavor after resting in the unique Maryland seasoning. I pick the meat, and make..."View Full Recipe
Ingredients: dry mustard, garlic powder...
Prep Time:10 mins
Total Time: 20 mins
Inspired by a recent trip to Costa Rica and dedicated to my friends Brenda. and JP.
Recipe #419478
"Inspired by a recent trip to Costa Rica and dedicated to my friends Brenda. and JP."View Full Recipe
Ingredients: cucumbers, shrimp, sea bass...
Prep Time:20 mins
Total Time: 8 hrs 20 mins
This is my own creation using both modern and traditional ceviche methods. The key of course is fresh fresh Ahi. There's nothing better. Like 'butter'....
Recipe #27396
"This is my own creation using both modern and traditional ceviche methods. The key of course is fresh fresh Ahi. There's nothing better. Like 'butter'. chef@restaurantbeast.comOne of the reasons that a really terrific Ceviche is , well, really terrific is the type of fish and/or seafood used. It MUST be absolutely of the freshest quality...."View Full Recipe
Ingredients: fresh mango, fresh lime juice...
Prep Time:10 mins
Total Time: 10 mins
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