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"I came across this recipe in Costa Rica And asked the chef for his recipe.It turned out he was also Canadian.Delicious and easy to make. Try it."

Ingredients: evaporated milk, beef t-bone steaks...

"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

Ingredients: garlic salt, mangoes...

"Rich guava juice and sweet raspberry liqueur makes this Central American favorite a popular pool side beverage."

Ingredients: cranberry juice, raspberry liqueur...

"My husband made this for dinner last night, I don't know where he got the recipe, but man....it was like eating in a 5 star restaurant!
Don't let all the steps and ingredients scare you off, this recipe is for the entire meal!
The flavour reminded me of being in Costa Rica :)
Prep time is marinating time"

Ingredients: ground cumin, fresh cilantro...

"I am a a stickler for using fresh ingredients so when my boyfriend from 5 years ago made this up for the first time I cringed! Pardon me for saying so, but if I hadn't have been living with him I never would have eaten it! Hahahaha!!!! The boyfriend is long gone but this is the only salsa I'll eat! If you aren't used to cilantro it may..."

Ingredients: cilantro, Hunts tomato sauce...

"This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy."

Ingredients: crushed pineapple, cream cheese...

"This is delicious as a first course for a BBQ, great for a picnic or anytime you want a cool refreshing appetizer, The 20 minutes does not include the cooling time of apprx 1 hour"

Ingredients: pepper, mangoes, mustard...

"This recipe is great for using up leftovers (use beef, chicken, pork or go vegetarian) Any way this is very tasty inexpensive dish to serve."

Ingredients: corn tortillas, poultry...

"I've been a huge fan of shrimp and scallop ceviche for years but on my last trip to Costa Rica I discovered the wonderful sea bass ceviche that they serve in almost every restaurant. I had it every single night while there. It's just wonderful. The recipe calls for letting the fish marinade for 1 hour but I prefer at least 3 hours. I definitely..."

Ingredients: filets of fresh sea bass, fresh cilantro...

"Based on a recipe from the box my Tommy Bahama Ultra Premium Rum came in. It reminds us that the Mai Tai was invented in 1944! And here I thought it was invented while I was in college! :)"

Ingredients: almond flavored liqueur, dark rum...

"I picked up this recipe while on a surf trip to Costa. Every restaurante had it and it tasted awesome! I had it every morning with my eggs. Just so ya know, it is a very pulpy juice."

Ingredients: ice cubes, water, papayas...

"Almost every ethnicity includes a rice-and-beans dish as part of its cooking tradition. In Jamaica and throughout much of the Caribbean, the favored dish is known as "rice and peas," and is remarkable for its use of savory spices and coconut milk."

Ingredients: dried red beans, garlic cloves...

"The grape juice is now heading to the town of Ginger Ale. What will it taste if you mix it together? GREAT for the party and for the whole family."

Ingredients: ginger ale, ice cubes...