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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 4 recipes for...

    "costa-rican" x

    "historical-traditional" x

    "novelty" x

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    1-4 of 4
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    Costa Rican Tilapia
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    This recipe is from www.tastycooking.com. Authentic Costa Rican dish!

    Costa Rican Tilapia

    Recipe #154129

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    Costa Rican Tilapia
    By SouthernBell2627 on January 31, 2006

    Recipe #154129

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    "This recipe is from www.tastycooking.com. Authentic Costa Rican dish!"
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    Ingredients: fresh ground black pepper, dried oregano leaves...

    Rating: 97.00%;

    20 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #65395

    Mango-Avocado Salsa
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    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...

    1 More Info
    Mango-Avocado Salsa
    By Calla Lily on June 24, 2003

    Recipe #65395

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    "This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"
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    Ingredients: garlic salt, mangoes...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Avocado Mango Salad
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    I bruise easily, and Vitamin A is the key. I try to find interesting ways to serve Avocado because it is so rich in Vitamin A. (I don't worry about...

    Avocado Mango Salad

    Recipe #30239

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    Avocado Mango Salad
    By Shannon in VA on June 3, 2002

    Recipe #30239

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    "I bruise easily, and Vitamin A is the key. I try to find interesting ways to serve Avocado because it is so rich in Vitamin A. (I don't worry about the fat in Avocado). This goes well as a side dish for Enchiladas, Quesadillas or any Mexican style foods."
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    Ingredients: cumin, garlic powder, mangoes...

    Rating: 77.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #57200

    Chicken Broiled With Mustard, Herbs, and Breadcrumbs
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    Another one from the great Julia Child's book 'Mastering The Art of French Cooking.' Can be served hot or cold, it is tasty either way. I...

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    Chicken Broiled With Mustard, Herbs, and Breadcrumbs
    By ChipotleChick on March 26, 2003

    Recipe #57200

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    "Another one from the great Julia Child's book 'Mastering The Art of French Cooking.' Can be served hot or cold, it is tasty either way. I recommend reading the directions a few times over before preparing, to avoid confusion when cooking. Julia recommends in the book that this be served with baked whole tomatoes and green beans, and, if..."
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    Ingredients: pepper, Dijon mustard...

    Rating: 0.00%;

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    Prep Time:1 mins

    Total Time: 2 mins

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