Search

"When corn is ripe and juicy, this is a great way to make it even better."

Ingredients: corn, italian seasoning...

"This was one of my Granny's all time favorites. It's nice to look at and yummy to eat and uses simple ingredients your likely to have on hand."

Ingredients: eggs, salt, sugar...

"This is a traditional Southern favorite, with creamed corn added for extra creaminess. It's hearty enough to be a meatless main dish!"

Ingredients: chives, eggs, green onions...

"I have been meaning to post this recipe for a long time; these are absolutely delicious! Dixie Crossroads is a fantastic seafood restaurant in Florida, and they serve these before each meal. At the restaurant you can buy the fritter mix, but they also give out the recipe so you can make them from scratch."

Ingredients: eggs, icing sugar, milk...

Ingredients: chives, corn on the cob...

"A fun twist on a popular side dish. This is my rendition of a recipe that first appeared in Vegetarian Times magazine. Though typically served hot, leftovers make a great lunch salad served at room temperature."

Ingredients: Spanish onions, fresh basil...

"A friend gave me this recipe, we couldn't believe it! The corn stays crisp, and tasts great! Will keep in a tightly sealed container for 6 months."

Ingredients: hot water, margarine, salt...

"This is my absolute favorite summer time dish. To get the true taste you MUST use every thing fresh. I just can’t explain the overall wonderful fresh taste of this dish. I could live off this forever."

Ingredients: pepper, green bell peppers...

"--Adopted Recipe-- Note: Cooking time allows for frying in several batches."

Ingredients: corn oil, eggs, powdered sugar...

"This is a yummy Cajun smothered corn dish that is slightly spicy and crunchy. It is pronounced MOCK shoo."

Ingredients: ears of corn, margarine...

"Succotash, a southern United States favorite, is a cooked dish of lima beans, corn kernels and sometimes chopped red and green sweet peppers. The name is taken from the Naragansett Indian word msickquatash, boiled whole kernels of corn."

Ingredients: frozen baby lima beans, frozen corn kernels...

"This is a traditional dish from Louisiana. It can be served as a side dish, or as a topping for blackened chicken or fish. Best of all, you can put it together in 30 minutes!"

Ingredients: green bell peppers, jalapeno peppers...

"Served at the 5 Star PIERO'S Italian Restaurant in Las Vegas!
This is the original recipe for the most delicious creamed corn (not sweet) you'll ever taste. Given to me by the kind executive chef of Piero's, Las Vegas.

The recipe is so incredibly simple but the taste is out of this world. Not at all sticky sweet or mushy..."

Ingredients: frozen corn, heavy whipping cream...

"This recipe comes from the "Gone With The Wind Cook Book - Famous Southern Cooking Recipes". There is a note in the foreward which I love: "Gone With The Wind told of a style of living. as well as a romantic drama, A way of living, playing, and eating that thrilled us all.""

Ingredients: corn kernels, eggs, milk...