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"A quick and easy recipe to prepare. Can be used as a side dish or salsa."

Ingredients: pepper, corn, fresh cilantro...

"3 of the greatest flavors in nature, together in one dish (Spend a few extra dollars on good olive oil, and you'll see what I mean). Can be served cold or room temperature. Great for picnics."

Ingredients: extra virgin olive oil, fresh basil leaves...

Ingredients: chives, corn on the cob...

"very yummy fresh summer salad! (healthy too!)"

Ingredients: corn, fresh basil...

"This surprising combination adds more sweetness to an already sweet summer treat of corn on the cob. The roasted red pepper mayo is also delicious with grilled potatoes or other favourite vegetables. Recipe by Emily Richards from Food and Drink."

Ingredients: fresh Italian parsley, fresh ground black pepper...

"When my family goes to India, this is the classic food that is served on all the beaches. Hands-down my favorite Indian food and the absolutely BEST way to serve corn on the cob! You will never resort to just butter again."

Ingredients: corn, limes, salt...

"This easy but rich dish can be either a main course or side. I modified it slightly from one that appeared in a newspaper column years ago."

Ingredients: pepper, cornmeal, creamed corn...

"Fast and easy! I love a quick side dish!From Southern Living's Easy Weeknight Favorites."

Ingredients: pepper, curry powder, salt...

"This recipe is from "Miami Spice", a cookbook I received from love4culinary in a Zaar Cookbook Swap. The recipe calls for 8 ears of corn. Perfect to feed my family and have two to three ears leftover to make "Grilled Corn & Roasted Garlic Flan" (from the same book). I'll post the latter if it turns out. : )"

Ingredients: salt & freshly ground black pepper, sweet corn...

"A simple, delicious addition to any meal, Tex-Mex or otherwise. I personally like a bit of spice, so I use 3 jalapenos. You may use 2 if you can't handle much of a kick."

Ingredients: colby-monterey jack cheese, pepper...

"From the June/July issue of "Everyday With Rachel Ray." These can be super fast and easy if you use premade polenta 'logs,' or make your own polenta cubes. (I like to make polenta with veggie stock instead of water and add all kinds of herbes, onions, garlic, diced sun dried tomatoes, etc. for extra pizzazz. After done cooking in a..."

Ingredients: pepper, shiitake mushroom caps...

"This delicious and quick recipe calls for "1 tube prepared polenta" - Many grocery stores carry pre-made polenta in tubes in the refrigerator section which can be sliced into rounds.

If you don't have access to pre-made polenta or wish to make your own, I recommend following RecipeZaar "Grilled Polenta Rounds" (omitting only..."

Ingredients: cooking spray, dried sage...

"Good comfort food. Also great for breakfast, or a perfect side dish."

Ingredients: creamed corn, eggs, salt...

"I found this recipe on a card in my local grocery store. I can't eat corn right now, so I haven't tried it yet, but it looks delicious! I thought I'd post it here so I can live vicariously through my Zaar friends. Prep time does not include time to chill herbed butter."

Ingredients: ears of corn, garlic...