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"This was one of my Granny's all time favorites. It's nice to look at and yummy to eat and uses simple ingredients your likely to have on hand."

Ingredients: eggs, salt, sugar...

"So yummy and so easy. This is similar to sweet corn cake but cheaper. I bring this often to cook-outs in the summer, a big hit. (Note: frozen whole-kernel corn can be substituted for the canned.)"

Ingredients: eggs, sour cream...

"A nice southweastern vegetable dish- tastes great with the poblano chile. Goes great with many types of mexican food."

Ingredients: cooking oil, queso fresco...

"This is a simply delicious joiner to any meal. Perfect to take to family gatherings, as well. Will be the hit of the night. People will be asking you for the recipe!!! All I can say to describe it is DELICIOUS!"

Ingredients: margarine, mild cheddar cheese...

"I've used this delectable recipe for years, and unlike many others it doesn't contain cornbread mix. It is always a huge hit, both as a Thanksgiving dish, but also a great side dish for a summer cookout. I hope you enjoy it, it's my first post here at the Recipe*zaar...I double this for Thanksgiving"

Ingredients: creamed corn, eggs...

"very tasty quichelike, serve with green salad and sourdough breads, or I have served as a special breakfast with bacon slices and toast."

Ingredients: pepper, corn kernels, eggs...

"This is a great side dish. You can make it as mild or as spicy as you wish by how many jalapenos you add."

Ingredients: cornmeal, creamed corn, eggs...

"This was in Cooking Light Magazine. Not sure which issue, but a very simple tasty side dish."

Ingredients: cooking spray, cream cheese...

"This is a recipe that has been used in my husband's family for years. We make it every Thanksgiving and Christmas and there are never any leftovers."

Ingredients: pepper, eggs, milk...

"Cheesy goodness."

Ingredients: cornmeal, eggs, garlic powder...

"This is a super simple crowd pleaser that I got from an old aquaintance. Where she got it? I have no idea but I guess that doesn't really matter. What matters is that it tastes good and is easy to make. It's also versatile, in that it can be served warm (as a side at Thanksgiving) or cold (at a BBQ or pot-luck)."

Ingredients: Jiffy corn muffin mix, creamed corn...

"My grandma Lorraine Stromgren would listen to WCCO Radio's Joyce Lamont as she broadcasted a daily recipe. My grandma would sit by the radio with pencil in hand to write down those recipe favorites! A cookbook was published in 1979 after 10 years of recipes being broadcasted. Of over 2,000 recipes that had been broadcasted, the cookbook has the..."

Ingredients: pepper, eggs, green peppers...

"When I was little I loved nothing more than my Mom's mashed potatoes and corn. One day she decided to combine both of my favorites into a casserole. It turned out fabulous and it became a regular family favorite. It was usually served with a great meat loaf and a salad."

Ingredients: corn, milk, potatoes...

"I got this recipe from a real good elderly friend, Audry May. When we have get togethers she always brings this. I think sometimes she's not allowed at the gathering unless she brings this dish. Her DH would come behind her when she wasn't looking and add the jalapenos to it, he would say its not hot enough."

Ingredients: corn, cream cheese...