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"Six minutes until hot steamy corn on the cob...and you don't even have to shuck the corn before cooking!"

Ingredients: ears of corn, salt, butter...

"This recipe will serve about 3 people, I most always double all amounts and cook for 11-12 minutes --- give this a try using fresh cooked corn off the cob or well drained canned corn niblets may also be used :)"

Ingredients: cornstarch, fresh ground black pepper...

"Sounds delicious and a different way to serve potatoes and a veggie in one! Adjusted from a Simple & Delicious recipe created by their test kitchen."

Ingredients: colby-monterey jack cheese, pepper...

"Leaving the husks on while microwaving ensures a very tender steamed corn, you might not even want butter or salt after tasting this corn! --- don't worry the silks will fall right off after cooking! For each ear increase microwaving time 3 minutes. Cooking time is for 1 ear of corn :)"

Ingredients: ears of corn, paper towels...

"Simple and quick. Different from the other recipes in that the corn is wrapped in wax paper. Adjustable to any reasonable amount of corn. Would be ideal for someone cooking for one or two. From Kraft Food + Family. The butter is listed as an optional ingredient since you really don't need it, but I enjoy melting a huge blob of it on my corn..."

Ingredients: corn, butter...

"Frozen corn in a butter sauce that sweet, tangy, and delicious! Great FAST side dish for any supper. . .it would even be perfect for a potluck or holiday. This is my twist on TISME's Microwave Corn With Honey Mustard Butter which we love, but we like the savory AND sweet and we don't always have the time to make corn on the cob (but we always have frozen corn on hand)...."

Ingredients: pepper, salted butter...

"I got this cooking tip from Quick Cooking Magazine several years ago. It's nice for those that can't have a grill or when it is to cold to."

Ingredients: ears of corn, plastic wrap...

"You will be amazed at how corn on the cob which usually took 30 minutes to an hour now takes 2 minutes per ear. My grandmother was out here in Denver visiting me (she is from Alabama) and she showed me this. I couldnt beleive how a microwave could do an ear of corn so good!"

Ingredients: ears of corn, paper...

"I was going through some of my past issues of the Kraft magazine and saw this recipe. It looks really good and I was surprised to see that I didn't find it on here so I thought I'd post it."

Ingredients: cream cheese, eggs...

"the only way I fix corn on the cob. My microwave is 1000 watts."

Ingredients: ears of corn, salt, butter...

"Flavorful , quick and easy.
Easy because the kids Shuck the corn. Oh and because the micro does it quick besides being easy! Great to prep at home and bring to a party."

Ingredients: cream, Dijon mustard...

"This is recipe #2 from *Microwave Cooking* by Lorna Rhodes & I cannot wait to try this great idea for corn-on-the-cob. It could hardly be easier to fix & this is 1 of those recipes that bridges the generation gap to become a favorite for adults & kids. I may even try adding some garlic to the mix. Yum!"

Ingredients: Dijon mustard, corn on the cob...

"My mom's microwave corn on the cob recipe."

Ingredients: corn, water...

"My mom found this recipe in a copy of Taste of Home - has been a regular on the table since!"

Ingredients: pepper, corn, lemon juice...