Search

"Choose your favorite vegetables, cut into bite-size pieces, season with herbs and grill. If you'd rather cook indoors, there is also baking directions."

Ingredients: mixed vegetables, dried basil...

"This is the way that that upscale restaurants serve their corn, served separate in a small dish."

Ingredients: frozen corn kernels, parmesan cheese...

"This is the best corn on the cob you will ever have. You can also cook it in the kitchen if grilling is not possible. My family eats this all summer long. This recipe came from Martha Stewart Living."

Ingredients: corn, creme fraiche...

"A Summer Classic on the lighter side.Or add real butter or margarine if you wish."

Ingredients: corn, Butter Buds...

"Great corn for people that like corn to be juicy and slightly crunchy. You can also add just a pinch of sugar to mixture if you want really sweet corn."

Ingredients: pepper, corn, dried parsley...

"Another variation of of my Veggie Quesadillas using different veggies. Cook time includes the time to saute the veggies."

Ingredients: cilantro, flour tortillas...

"This is enough for 4 smaller servings, the recipe can easily be doubled. I have even made this using frozen peas, in place of corn, or mix 1/2 pound each corn and peas together!"

Ingredients: frozen corn kernels, parmesan cheese...

"A very easy way to add something special to those cobs of corn."

Ingredients: ears of corn, olive oil...

"This delicious and quick recipe calls for "1 tube prepared polenta" - Many grocery stores carry pre-made polenta in tubes in the refrigerator section which can be sliced into rounds.

If you don't have access to pre-made polenta or wish to make your own, I recommend following RecipeZaar "Grilled Polenta Rounds" (omitting only..."

Ingredients: cooking spray, dried sage...

"More than just oridinary corn-on-the-cob."

Ingredients: chives, sweet corn...

"I had never worked with Acorn Squash before, so I kind of made it on the spot, but it is delicious! This is a yummy, cheap way to use left overs and still have fall flavors.

You can substitute the meat for beef or leave it out and add extra veggies for a vegetarian meal. Can be used as a side dish for a larger group accompanying a larger..."

Ingredients: corn, white cheddar cheese...

"From a NJ magazine 11/2008, as a Thanksgiving recipe. This recipe is a twist on a southern favorite. It's also wonderful for a brunch or light lunch. A mix of white and yellow corn kernels are nice if you can find both."

Ingredients: chives, corn kernels...

"A delicious summer side dish to make on the grill. Adapted from Cooking Light. Okra is also used alot in African cooking."

Ingredients: cooking spray, corn...

"Summer times is a great time to break out the grill and start cooking! Mesquite wood gives this corn an AWESOME taste. Another Tex-Mex recipe! Prep time includes soaking."

Ingredients: jalapeno seasoning salt, ears of corn...