Search

"This is a wonderfully simple side-dish that tastes very similar to Chi-Chi's corn cake, which I have been missing so much since our Chi-Chi's closed:( Could also be served for breakfast, with maple syrup drizzled over top...mmm!"

Ingredients: Jiffy corn muffin mix, creamed corn...

"This is a dish that was served in a restaurant that I helped run. I scaled it down a bit. Try it for breakfast, lunch or dinner...yum yum."

Ingredients: cornstarch, frozen corn...

"Yummy! This is very close to what you get at Chevy's or Chi-Chi's. This is like a very moist cornbread flecked with corn kernels. Comes together in a snap and makes a great side. Guaranteed kid pleaser! This dish should be served hot or warm, and reheats nicely in the microwave."

Ingredients: corn kernels, milk, sugar...

"A local restaurant, Zea's, serves grits as a side dish. This is my version of those grits. No, they aren't for the serious dieter but if you want to treat yourself to an occasional splurge I don't think you will be disappointed. NOTE: You may want to start off just using 1/2 cup of butter. Some people find 1 cup to be a little too much...."

Ingredients: grits, salt, whipping cream...

"I adapted this from an Amish recipe. I love them sprinkled with a little confectioner's sugar and served with maple syrup for breakfast. You can also serve them as a side dish. The yield is approximate. Depends on how large or small you make them, and how much corn you put into it."

Ingredients: confectioners' sugar, pepper...

"very tasty quichelike, serve with green salad and sourdough breads, or I have served as a special breakfast with bacon slices and toast."

Ingredients: pepper, corn kernels, eggs...

"No oil in this recipe. Just cooking spray. Good comfort food! Prep and cook time? No idea!"

Ingredients: cooking spray, creamed corn...

"This is one of the things I’ve made for years that friends ask me to make for meals."

Ingredients: cooking oil, creamed corn...

"Mmmm...can be served as a side dish, for breakfast, or even as a main vegetarian dish! Be sure to use good Vermont maple syrup! Adapted from Mountain Farmhouse, Ludlow, Vermont."

Ingredients: eggs, maple syrup, salt...

"From Crescent Dragonwagon's "Passionate Vegetarian" (2002)"

Ingredients: cooking spray, cornmeal, milk...

"A nice updated version of old-fachioned, southern-fried cornmeal mush. Flavored cornmeal mixed with pecans, cut into rounds and sauteed. A nice change of pace from rice or potatoes; goes nicely with chicken, turkey, beans or chile."

Ingredients: pepper, nutmeg, olive oil...

"A real treat that's quick and easy! Definitely a comfort food often requested by my family in place of potatoes, grits, rice or pasta! Especially good for brunch or with any seafood meal. For appetizers, make into tiny cakes and serve topped with sour cream and spring onions."

Ingredients: pancake mix, creamed corn...

"I was looking for a recipe for a bunch of leftover mashed potatoes from our dinner the nite before and found this one on Allrecipes. This recipe has made its way into our regular rotation for leftover mashed potatoes. It's a quick and easy side dish."

Ingredients: pepper, eggs, fresh parsley...

"This brings the humble grits to a new level! Easy and delicious! Recipe adapted from Kathy Cary/Drew Nieporent via Food Network."

Ingredients: pepper, eggs, grits...