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"Refreshing! Light! Great way to use that last cob of grilled corn. Gives the dish a light smokey flavor. Good for picnics, camping,& pot luck. Makes a good side as well as a meal. Using it as a relish to top grilled salmon or tuna. Try dipping tortilla chips into it."

Ingredients: ground cumin, corn...

"As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on a web site called all-healthy.com."

Ingredients: ground cumin, fresh cilantro...

"A quick and easy recipe to prepare. Can be used as a side dish or salsa."

Ingredients: pepper, corn, fresh cilantro...

"3 of the greatest flavors in nature, together in one dish (Spend a few extra dollars on good olive oil, and you'll see what I mean). Can be served cold or room temperature. Great for picnics."

Ingredients: extra virgin olive oil, fresh basil leaves...

"This is a very quick side dish that pairs well with grilled foods. It's very colorful and easy to make. (I wish my camera was not broken so I could show you how pretty it is!) It comes from Light & Tasty magazine."

Ingredients: pepper, corn, fresh parsley...

"This is lovely with fresh corn cut off the cob."

Ingredients: ground cumin, corn...

"I have taken this to many potlucks. Always popular."

Ingredients: ranch dressing mix, cumin...

"very yummy fresh summer salad! (healthy too!)"

Ingredients: corn, fresh basil...

"A delicious pasta salad that is a change of pace from the typical ones you see served often. Prep time does not include chilling time of 2 hours."

Ingredients: coarse salt, frozen sweet corn...

"A simple and delicious recipe from Gourmet Magazine (July 2009) that highlights delicious fresh summer ingredients. The corn is sautéed with scallions in butter, the tomatoes are lightly dressed with oil and cider vinegar, and then the two components are tossed together so that their flavors and juices mix into something new. The leftovers..."

Ingredients: cider vinegar, corn kernels...

"A wonderful salad that takes full advantage of summer's best bounty. Paired with grilled meats, this will work well at any BBQ or picnic. Finding this in November has be already longing for next year. In the meantime, I may try this with the frozen variety though I bet it won't be nearly as good. (Update: After WI Cheesehead's experiment..."

Ingredients: cider vinegar, pepper, corn...

"This fresh and flavorful salad features buttery yellow corn tossed with chunks of tomato and onion with a fresh basil vinaigrette. A pretty healthy salad!"

Ingredients: corn, fresh basil, olive oil...

"This is the ultimate hot weather salad. When you can get fresh corn use that! When the kids are not here to eat it we add the jalapenos."

Ingredients: frozen sweet corn, extra virgin olive oil...

"This is a salad that is easy to vary and also transports well. I am still perfecting the quantities."

Ingredients: corn, kidney beans, olive oil...