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"I had to come up with this quick. Every Thanksgiving my mom serves Green Giant Niblets corn in butter sauce and I promised I would pick it up for her and bring it on Thanksgiving day. When I went to the store, they were sold out! I made this recipe and brought it already prepared to Thanksgiving dinner. Nobody was the wiser! I saved some money too,..."

Ingredients: cornstarch, frozen corn, salt...

"A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken."

Ingredients: cilantro, fresh ground pepper...

"A method I have been using for over 30 years, you will never boil corn in just water again once you try this, this method produces a very tender and sweet corn on the cob, I promise! --- do not add in any salt to the water as it will make the corn tough"

Ingredients: corn, milk, sugar...

"When you add milk to the liquid in which you cook corn on the cob, it keeps the kernels from becoming bitter."

Ingredients: maple syrup, milk, olive oil...

"My kids use to make this at school, we have it as an alternative to potatoes, or a light weekend lunch."

Ingredients: eggs, oil, salt and pepper...

"When corn is ripe and juicy, this is a great way to make it even better."

Ingredients: corn, italian seasoning...

"From Gulliver's Restaurant across from John Wayne Airport. Also available on their web site gulliversrestaurant.com"

Ingredients: homogenized milk, kernel corn...

"Corn latkes? Yes, corn latkes. Why should the humble tuber have all the fun? These are tasty variation on a Hanukkah favorite. So good, you shouldn’t wait ‘til then to make some. Depending on your mood you can serve them sweet or savory."

Ingredients: egg whites, frozen corn kernels...

"This is a recipe from my mother. I never thought corn could taste so different. The sour cream makes it luscious!"

Ingredients: corn, onions, parsley...

"We have been given some fresh corn by friends, since it was so fresh I didn't want any of the corn flavour to be removed so I boiled the corn. This dish is simple yet quick could be used as a side dish or plate filler."

Ingredients: corn on the cob, margarine...

"Very colorful and so good. This is my version of a recipe from the Gringo Cantina."

Ingredients: frozen corn, green bell peppers...

"This makes a large amount but not to worry this will be eaten up in a flash it is *THAT* good! Make certain that the corn is completely thawed but not cooked. I like to mix in some Parmesan cheese at the end of cooking ;-)"

Ingredients: evaporated milk, frozen corn kernels...

"This makes a great side dish to serve with a pork or beef roast or a turkey or chicken dinner."

Ingredients: frozen corn kernels, garlic powder...

"This is a dish that was served in a restaurant that I helped run. I scaled it down a bit. Try it for breakfast, lunch or dinner...yum yum."

Ingredients: cornstarch, frozen corn...