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"This side is sweet and spicy. Add more or less chipotle preppers to taste."

Ingredients: cream, garlic, onions...

"Got this yesterday from a street vender who doing a booming business selling nothing but this delicious corn."

Ingredients: corn, Cotija cheese...

"A corn soufflé or pudding that can be eaten with Rajas Con Crema or with pork in Salsa verde. Some people add sugar or honey. I personally prefer it without sweetener. If you like corn you will love this recipe.
It can be made ahead of time and refrigerated or frozen until ready to serve."

Ingredients: fine breadcrumbs, corn kernels...

"A South American distant cousin to tamales. Posted in response to a recipe request."

Ingredients: winter squash, eggs, milk...

"I got this recipe from a box of Bouillon cubes from Argentina.
My daughter and I loved it.
We ate it as a side dish for milanesas.
I hope you will enjoy it as much as we did."

Ingredients: pepper, creamed corn, eggs...

"Corn-on-the Cob with a twist. Was given to my family from a friend who was from El-Salvidor. We love it and eat it all the time."

Ingredients: yellow mustard, corn on the cob...

"This is a traditional corn pudding, served at Christmastime in Bolivia. Maybe I’ll make it this year as part of our menu. The recipe comes from 365 Ways to Cook Vegetarian. The original recipe called for raisins, but I’ve omitted them."

Ingredients: pepper, creamed corn, eggs...

"A cousin of tamales from a collection of American Indian recipes posted in response to a recipe request."

Ingredients: eggs, milk, onions...

"I concocted this on getting acquainted with the taste and texture of a roasted spaghetti squash (also known as a calabash squash). It's an alternative to the idea of treating the squash as a substitute for spaghetti noodles. The roasted squash really has slaw-like texture--soft yet crunchy. Spaghetti squash is an ancient New World food source in..."

Ingredients: cilantro leaves, coriander seeds...

"My sister tuned me into this easy salad. It is so yummy and you can change it up to whatever you have on hand. The dressing is what really makes it, and it is so easy."

Ingredients: cilantro, colby-monterey jack cheese...