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"This is what everyone always requests from my grandma for all get-together, it is so good! She finally gave me the recipe after I have been begging her for it for years--it's supposed to be a family secret. I can't believe I'm sharing it w/all of you...shhh. But it is that good, I thought you guys should try it out!"

Ingredients: pepper, cracker crumbs, eggs...

"My mom's award-winning corn pie! This is such a GREAT variation on traditional corn side dishes. This recipe is ALWAYS requested, so be prepared. Don't skimp on the cracker crumbs - I go heavy on them in the recipe - and this is truly the best when you use butter-flavored crackers (Club crackers or similar) - just not the same w/ saltine-type..."

Ingredients: eggs, canned corn...

"This is such an attractive holiday dish. Lovely presentation. Parmesan on top browned tastes great but it detracts from the red, green and yellow colors. Looks good on a hot buffet"

Ingredients: frozen corn, green onions...

"This is easy to make ahead for a patio party."

Ingredients: corn, milk, onions...

"My favorite way to serve corn for the holidays. It makes a festive side dish and is easy to assemble. I first served this on December 31st, 1999. The green chile adds a southwestern flavor, but it tastes great without."

Ingredients: eggs, green chili peppers...

"This can be served as a main luncheion dish or as a side dish for dinner. This is great with chilli, or enchilladas, or any mexican dish. Enjoy! Prep time is approximate."

Ingredients: mild green chilies, eggs...

"This is wonderful with any kind of stew or braised meats such as lamb shanks or Osso Bucco. It's my idea of comfort food!"

Ingredients: leeks, parmesan cheese, water...

"This is an easy, easy, easy side dish! And, it tastes great! I have made this many times on houseboat trips."

Ingredients: ground cumin, cream cheese...

"This is oh so good! We had it the other night as a trial for Thanksgiving Dinner where all the family members are invited and there are some women who have had more than the 2 point something children - we are talking about Latin women! ;) Bon Appetit Magazine, November 2003 edition. It is a little time consuming to say the least but you make it only..."

Ingredients: fresh breadcrumbs, frozen corn kernels...