I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    Search

    We returned 10 recipes for...

    "corn" x

    "historical-" x

    "freezer" x

    Add Filter

    Courses:

    Courses:

    Main Ingredients:

    Main Ingredients:

    Preparation:

    Preparation:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Dietary:

    Dietary:

    Nutrition:

    or less

    or more

    1-10 of 10
    sorted by

    Recipe #97052

    "Off-the-cob" Freezer Corn
    Handle

    Select One

    This recipe allows you the fresh taste of sweet corn-on-the cob all year long. I've been making it for years and will today make it with Olathe corn...

    0 More Info
    "Off-the-cob" Freezer Corn
    By Judikins on August 5, 2004

    Recipe #97052

    Add to Cookbook Add to Menu

    "This recipe allows you the fresh taste of sweet corn-on-the cob all year long. I've been making it for years and will today make it with Olathe corn I picked up at the market for 10 ears for $1. It stacks neatly in your freezer and is ready in a jiffy."
    View Full Recipe

    Ingredients: sweet corn, half-and-half...

    Rating: 97.80%;

    9 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #27349

    Sweet Corn For The Freezer
    Handle

    Select One

    A friend gave me this recipe, we couldn't believe it! The corn stays crisp, and tasts great! Will keep in a tightly sealed container for 6 months.

    1 More Info
    Sweet Corn For The Freezer
    By MizzNezz on May 4, 2002

    Recipe #27349

    Add to Cookbook Add to Menu

    "A friend gave me this recipe, we couldn't believe it! The corn stays crisp, and tasts great! Will keep in a tightly sealed container for 6 months."
    View Full Recipe

    Ingredients: hot water, margarine, salt...

    Rating: 96.60%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #70334

    Cream-Style Corn for the Freezer
    Handle

    Select One

    A great way to use up all the corn from summer's crop, freeze into serving-size portions and reheat when needed :)

    2 More Info
    Cream-Style Corn for the Freezer
    By Kittencalskitchen on September 3, 2003

    Recipe #70334

    Add to Cookbook Add to Menu

    "A great way to use up all the corn from summer's crop, freeze into serving-size portions and reheat when needed :)"
    View Full Recipe

    Ingredients: fresh ground black pepper, sweet corn...

    Rating: 93.40%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 55 mins

    Kittencal's Method for Freezing Corn on the Cob
    Handle

    Select One

    This is the method I use to freeze summer's crop of corn on the cob, with this method you will have crispy corn kernels all year around --- I have...

    Kittencal's Method for Freezing Corn on the Cob

    Recipe #315512

    3 More Info
    Kittencal's Method for Freezing Corn on the Cob
    By Kittencalskitchen on July 24, 2008

    Recipe #315512

    Add to Cookbook Add to Menu

    "This is the method I use to freeze summer's crop of corn on the cob, with this method you will have crispy corn kernels all year around --- I have stated 10 corn, you may of coarse make as many as you wish, but just boil as many as your pot will hold, if you are making a lot of corn you will have to do it in batches, to save time I shuck my corn..."
    View Full Recipe

    Ingredients: corn on the cob, ice, sugar...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 13 mins

    Cheese and Cornbread or Dumplings
    Handle

    Select One

    This corn bread goes well with chicken dishes or meat. If there are any left overs wrap well and pop into your freezer. I like the touch of jalapenos...

    Cheese and Cornbread or Dumplings

    Recipe #17473

    4 More Info
    Cheese and Cornbread or Dumplings
    By Bergy on January 18, 2002

    Recipe #17473

    Add to Cookbook Add to Menu

    "This corn bread goes well with chicken dishes or meat. If there are any left overs wrap well and pop into your freezer. I like the touch of jalapenos but that is up to personal taste"
    View Full Recipe

    Ingredients: cornmeal, eggs, frozen corn...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #162614

    Freezer-Fresh Creamed Corn
    Handle

    Select One

    Sweet and delicious side dish that starts with frozen corn. From Southern Living's Easy Weeknight Favorites. Makes a bunch!

    5 More Info
    Freezer-Fresh Creamed Corn
    By LonghornMama on April 3, 2006

    Recipe #162614

    Add to Cookbook Add to Menu

    "Sweet and delicious side dish that starts with frozen corn. From Southern Living's Easy Weeknight Favorites. Makes a bunch!"
    View Full Recipe

    Ingredients: pepper, milk, salt...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Kittencal's Method for Sweet Freezer Corn Niblets
    Handle

    Select One

    Do not omit omit the 1/2 cup sugar mixed in at the end, this helps preserve the freezer corn and keeps it firm and crispy, prep time does not include...

    Kittencal's Method for Sweet Freezer Corn Niblets

    Recipe #235011

    6 More Info
    Kittencal's Method for Sweet Freezer Corn Niblets
    By Kittencalskitchen on June 15, 2007

    Recipe #235011

    Add to Cookbook Add to Menu

    "Do not omit omit the 1/2 cup sugar mixed in at the end, this helps preserve the freezer corn and keeps it firm and crispy, prep time does not include shucking the corn --- also see my Kittencal's Milk Boiled Corn on the Cob"
    View Full Recipe

    Ingredients: corn on the cob, salt, sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 8 mins

    Recipe #70039

    Easy Frozen Corn
    Handle

    Select One

    This is a great tasting corn. IT's easier than canning corn. It's like cream corn from the can only better....... I got this from a canning...

    7 More Info
    Easy Frozen Corn
    By sweethonesty24 Fleming on August 29, 2003

    Recipe #70039

    Add to Cookbook Add to Menu

    "This is a great tasting corn. IT's easier than canning corn. It's like cream corn from the can only better....... I got this from a canning site."
    View Full Recipe

    Ingredients: corn, salt, sugar...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #234758

    Freezer Corn
    Handle

    Select One

    When corn on the cob is in season, take some time to put some away for winter. Serving size based on 1 quart.

    8 More Info
    Freezer Corn
    By PrimQuilter on June 14, 2007

    Recipe #234758

    Add to Cookbook Add to Menu

    "When corn on the cob is in season, take some time to put some away for winter. Serving size based on 1 quart."
    View Full Recipe

    Ingredients: corn, salt, sugar...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #461596

    Freezer Sweet Corn
    Handle

    Select One

    This is the recipe my mother has been using for years. It was given to her by her good friend, Thresa Brain. I fill our 5 quart pan with 3 or 4 batches....

    9 More Info
    Freezer Sweet Corn
    By Charlotte J on August 3, 2011

    Recipe #461596

    Add to Cookbook Add to Menu

    "This is the recipe my mother has been using for years. It was given to her by her good friend, Thresa Brain. I fill our 5 quart pan with 3 or 4 batches. I don't like a lot of liquid when it comes to packing this. To avoid this, I only use 1/4 cup water."
    View Full Recipe

    Ingredients: sweet corn, salt, sugar...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 35 mins

    Advertisement

    Recipe Collections

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com

    Grilled Chicken

    Dinner Tonight: Grilled Chicken

    Bring flame-kissed flavor to a classic weeknight staple.

    Over 400,000 Recipes

    Food.com Network of Sites