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"As with most stir-fries I add and delete ingredients depending upon what I have on hand. This is a good basic veggie stir-fry from Cooking Light. Prep all of the ingredients before you start cooking because the cooking phase is quick."

Ingredients: pepper, cornstarch, onions...

"I've made this for years after learning how from a Japanese exchange student. This is a great sidedish for beef!"

Ingredients: corn, eggs, panko...

"Goes great with satay and other grilled items."

Ingredients: corn, green onions, salt...

"Satisfying fried rice with no eggs, no fish sauce, and no meat, but lots of Thai flavor from pepper, garlic, and a bit of curry paste. From Foolproof Thai Cooking, by Ken Hom. He says this is a typical dish of a Thai Buddhist festival in the autumn, which people celebrate by eating only vegetables for a week. This is spicy, and I say this as someone..."

Ingredients: cucumbers, fresh ground black pepper...

"A very simple dish for a beginner cook."

Ingredients: pepper, frozen corn...

"I"ve been tweaking this recipe. It's a combination of several that I've tried. Absolutely delicious with fresh corn however frozen or canned corn can be substituted."

Ingredients: cornmeal, plum sauce, eggs...

"From another website, www.dianaskitchen.com.
A light veggie side dish with an Asian flair."

Ingredients: cornstarch, dry sherry...

"Red Apple Guy helped me find this recipe. My grill wasn't set up, and it didn't make sense to warm up the house cooking corn. Putting the crock pot outside was the solution. From Mom's Budget website."

Ingredients: corn, water...

"From my lovely "For the Breast of Friends" cookbook! Posted for ZWT #6...."

Ingredients: pepper, corn, curry powder...

"Nice and spicy, red pepper could be used instead of chilli if you like a mild taste."

Ingredients: corn kernels, cornflour, eggs...

"The name of this dish means "two plots of land", and evokes the image of a field of corn and a field of soybeans growing side by side. Growing up in Iowa, this was the reality of the landscape around me, but it wasn't until I moved to China that I encountered this simple vegetable dish that brings the two together. This is standard..."

Ingredients: frozen corn kernels, edamame...

"I tried a recipe very similar to this and loved it, but when I made it I had to omit some things. Since it turned out great, I decided to post it! You can use other peppers/spices to change the flavor too! Enjoy!"

Ingredients: pepper, corn kernels...

"This recipe came from Marty’s WineBar in Dallas, Texas!"

Ingredients: cilantro, fresh coarse ground black pepper...

"From the July 1997 Ladies Home Journal, this rice can be served as either an entree or a side dish."

Ingredients: corn, garlic, ginger...