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"You won't believe how good these ribs are!!! I think we could have these every other night with no complaints! They're YUMMY!!!!"

Ingredients: pepper, garlic, onions...

"I found this recipe on Betty C. This is cooked the same way I have always cooked my ribs only in a slow cooker. My family loves this way of cooking them."

Ingredients: cola, pepper, pork back ribs...

"Cranberry sauce is easy to make, but this recipe you don't even have to watch! And my 10 year old made it while I was busy slaving over the pies on Thanksgiving eve. The lime zest is a great little touch! And I left the slow cooker out for the morning when I mulled my cider for my guests - yum!"

Ingredients: lime zest, orange zest, sugar...

"A beautiful fall recipe from Gooseberry Patch's new book, "Autumn with Family & Friends". The house will smell wonderful when you walk in at the end of the day! You can enjoy this on its own with a sprinkle of cinnamon-sugar or serve it with baked pork chops. Enjoy!"

Ingredients: golden delicious apples, pumpkin pie spice...

"I love preparing this sauce in the morning in the slow cooker and letting it cook on low all day. When I get home, I just boil some pasta and serve with a salad and some garlic bread. My family loves it."

Ingredients: dried basil, dried Italian seasoning...

"I came up with this recipe after I had bought too many apples for me to eat before they started getting soft. I didn’t want to waste them or my money so I used what I had in my house for spices and poof! Out came this recipe. You can really use any kind of apple you want, Mac’s are usually less expensive than most other kinds of apples. The coriander..."

Ingredients: cinnamon sticks, cloves...

"Spread on bread or use as a topping for ice cream or toasted pound cake!"

Ingredients: cinnamon, peaches, sugar...

Ingredients: cream cheese, sliced almonds...

"This is from the wonderful Lora Brody. Makes a fantastic hostess gift."

Ingredients: fresh basil leaves, fresh rosemary leaves...

"From Cuisine at Home, who recommends this sauce with penne pasta. I used this sauce for one of our favorite recipes, Cooking Light Magazine's Chicken Parmesan."

Ingredients: fresh basil leaves, kosher salt...

"Use those nice big, red homegrown tomatoes!"

Ingredients: green peppers, salt, sugar...

"From our Coops newsletter"

Ingredients: cinnamon, honey, sugar...

"Ribs are perfect for the slow cooker because the longer you cook them, the more tender they become. Here's a quick recipe to tempt your taste buds, served with it's own condiment. Time does not include slow cooking. I will prepare this in my slow cooker the night before, plop in the cooker the next day and forget about it. Voila, dinner is..."

Ingredients: nonalcoholic red wine, onions...

"No more worries about popping pressurized cans or watching the stove for hours on end. Let your slow cooker turn sweetened condensed milk into this decadent foolproof dulce de leche."

Ingredients: water, sweetened condensed milk...