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    We returned 4 recipes for...

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    Recipe #185542

    Crock Pot Wood Duck
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    This is a super easy way to prepare freshly-killed wood ducks. The recipe will also work for teal but if you are cooking Mallards or Black Ducks, I recommend...

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    Crock Pot Wood Duck
    By Bone Man on September 11, 2006

    Recipe #185542

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    "This is a super easy way to prepare freshly-killed wood ducks. The recipe will also work for teal but if you are cooking Mallards or Black Ducks, I recommend that you cook only one bird instead of two since the latter are much larger. Also, do not use this recipe for diving ducks such as Scaup. This has been my old stand-by wild duck recipe for many..."
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    Ingredients: cream of celery soup, wild ducks...

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    Prep Time:30 mins

    Total Time: 5 hrs 30 mins

    Mardi Gras Gumbo
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    Straight from Cajun Country, featuring duck, fresh sausage and several blends of spices, so let the good times roll!

    Mardi Gras Gumbo

    Recipe #350247

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    Mardi Gras Gumbo
    By Timothy J Higgins Eva on January 16, 2009

    Recipe #350247

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    "Straight from Cajun Country, featuring duck, fresh sausage and several blends of spices, so let the good times roll!"
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    Ingredients: pepper, ducklings, cucumbers...

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    Prep Time:30 mins

    Total Time: 2 hrs 35 mins

    Recipe #421272

    Wild Duck
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    This came from the cookbook Ma's Mountain cooking

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    Wild Duck
    By GingerlyJ on April 22, 2010

    Recipe #421272

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    "This came from the cookbook Ma's Mountain cooking"
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    Ingredients: cloves, raisins...

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    Prep Time:5 mins

    Total Time: 6 hrs 5 mins

    Recipe #407646

    Yum Ped Yang (Roast Duck and Mango Salad)
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    Chinese roast ducks are the ducks you see hanging in the glass case in any Chinese restaurant or grocery. The have been glazed with a sweet hoisin sauce....

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    Yum Ped Yang (Roast Duck and Mango Salad)
    By Celticevergreen on January 10, 2010

    Recipe #407646

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    "Chinese roast ducks are the ducks you see hanging in the glass case in any Chinese restaurant or grocery. The have been glazed with a sweet hoisin sauce. Very quick and easy recipe. Great for picnics since you can toss right before serving."
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    Ingredients: kaffir lime leaves, fresh gingerroot...

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    Prep Time:20 mins

    Total Time: 20 mins

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