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"Finally! I found out how to make a wonderful bleu cheese dressing at home. I've tried so many, with all kinds of ingredients, but none of them came out wonderful until this one! And it's so simple, anyone can make it and feel like a real gor-may type chef! I usually use light (not the non-fat)mayo and sour cream and it's incredibly rich."

Ingredients: cracked black pepper, lemon juice...

"A creamy dressing with the perfect blend of spices, adjust the amount of dill to suit taste I advise not to use more than 2 teaspoon fresh garlic or it will overpower the dressing, all other amounts may be adjusted to suit taste --- don't even think about serving this dressing until after it's chilled for at least 4 or more hours and the..."

Ingredients: Dijon mustard, fresh ground black pepper...

"This dressing will have you licking your plates clean, it's that good and better than any bottled! this is best if made a few hours ahead to blend the flavors or make a day ahead --- for creamy French dressing add in the mayonnaise and for creamy blue cheese French dressing add in 1/4 cup or more of crumbled blue cheese --- all amounts may be..."

Ingredients: fresh ground black pepper, garlic salt...

"Thick and creamy are the standards for a great blue cheese dressing. If you're using this for a spinach salad, simply thin with milk or buttermilk.
We loved this potato salad, it's very different!
This recipe is by Heather Trim from Food and Drink Magazine."

Ingredients: green onions, hot pepper sauce...

"A NEW item on the menu at Outback! It was so delicious I have attempted to duplicate this wonderful salad. The toasted pecans were an optional item on the menu and just makes the salad!! The flavor is AWESOME! For more than 2 servings double recipe."

Ingredients: grape tomatoes, garlic powder...

"Imagine this served over a salad of tomato, sweet onion, avocado, radicchio and romaine!"

Ingredients: fresh ground pepper, fresh basil leaves...

"This is a very creamy and semi-thick dressing. It is good on a crisp green salad."

Ingredients: tarragon vinegar, fresh parsley...

"A delightful dressing for just about any kind of salad."

Ingredients: pepper, tarragon vinegar...

"Nothing like balsamic dressing from scratch!"

Ingredients: pepper, Dijon mustard...

"I love cucumbers! And I love avocados! And I love salad dressings. A perfect cool combination that requires very little work. Great for dipping pita, cucumbers, spread on flatbread instead of mayo for something different. I love the use of green onions here."

Ingredients: cucumbers, dill weed...

"I use this on bagged broccoli slaw (2 lbs) and the ratio of slaw to dressing is perfect. I believe I got this from Martha Stewart's little food magazine a while back."

Ingredients: cider vinegar, coarse salt...

"The use of fresh meats (or deli meats), various cheeses, and a classic dressing happily perched on a bed of screaming icy, cold, salad greens begs you to chow down, even in the hot, humid weather. Add or subtract to the ingredients, (a must to make it your own) but most of all, make sure you purchase the freshest ingredients available. Serve on very..."

Ingredients: cucumbers, green leaf lettuce...

"Tastes just as good as a dip as it does on salads"

Ingredients: fat-free buttermilk, salt substitute...

"Delicious dressing from the Ritz-Carlton Hotel, Boston, Massachusetts"

Ingredients: fresh lemon juice, mayonnaise...