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"All the flavors of Autumn combined into one scrumptious bread. This tastes great with coffee or tea! I make this using Egg Beaters and unsweetened applesauce in place of half the oil to make it healthier. Prep time includes cooling time."

Ingredients: eggs, granulated sugar, salt...

"Another yummy Fall soup"

Ingredients: pepper, curry powder...

"This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater!"

Ingredients: egg whites, oat bran, pumpkin...

"These delicious muffins are very close to the kind you can get at Starbucks. If you want to cut back on the fat, substitute some or all of the oil with natural unsweetened applesauce."

Ingredients: cinnamon, cream cheese, eggs...

"This is a dense, moist loaf that is a great way to use up that extra pumpkin puree when you are tired of pumpkin pie.
We love it for breakfast, and my daughter likes to take a slice in her lunch.
It makes two loaves.
Hope you enjoy!"

Ingredients: cinnamon, eggs, ginger...

"A unique baking method preserves crispness of the crust and yields a slightly spicy, not too sweet pumpkin pie. The name came shortly after someone purchased three of them from me for $75 :-)"

Ingredients: dark brown sugar, egg whites...

"Great comfort food. I love to dish up a mug of this stew and dip some really good wheat or pumpernickel bread into the broth during cold winter nights (yes, I do get cold in Arizona)."

Ingredients: ground cumin, hominy...

"I've been making these cookies ever since I was a little girl. They are so good and moist! I usually use home-canned pumpkin, but if you are using store-canned pumpkin, just add 2 tablespoons of water to the recipe. Makes 30 large cookies. Enjoy!"

Ingredients: chocolate chips, cinnamon...

"My version of a recipe made famous by the wife of a former Queensland premier."

Ingredients: eggs, milk, pumpkin...

"Made these for my future in-laws, who will be visiting this weekend. We tried one and they are fabulous. I think toasting the nuts really helped the flavor as well (see my note below)."

Ingredients: cinnamon, cream cheese, eggs...

"A brilliant way to cook fresh pumpkin; oven roasted with olive oil, cumin & black pepper - this makes a lovely Autumn vegetable side dish AND also freezes well too. I ALWAYS make my pumpkin soup from this roasted pumpkin, it gives it a richer & deeper flavour that you don't often get with tinned or boiled pumpkin. I add cumin powder OR..."

Ingredients: fresh pumpkin, ground cumin...

"These are moist and fluffy, with a hint of molasses and warm spicy flavor. This recipes is for 6 jumbo muffins, if you want to make little muffins change the cooking time to 15-20 minutes."

Ingredients: cinnamon, soy yogurt, ginger...

"This recipe is from the Brass Lantern Inn in Searsport, Maine. I love the snap of the crystalized ginger"

Ingredients: crystallized ginger, eggs...

"This is an Autumn treat for pumpkin lovers! I found the recipe on Meals.com, although I added my own touches. If you use soy milk, it's dairy-free!"

Ingredients: eggs, maple syrup, milk...