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    We returned 42 recipes for...

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    Nummy, Nummy!! Good with steak or anything else. from Cooking Light.

    Rosemary Potatoes - Microwave

    Recipe #16859

    0 More Info
    Rosemary Potatoes - Microwave
    By Derf on January 6, 2002

    Recipe #16859

    "Nummy, Nummy!! Good with steak or anything else. from Cooking Light."
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    Ingredients: dried rosemary, garlic...

    Rating: 95.00%;

    56 Reviews

    Prep Time:5 mins

    Total Time: 21 mins

    Submitted to Taste of Home magazine by Mark Trinklein. The first time I made this, it was as part of a romantic dinner I made for Valentine's Day....

    Cheddar Potato Soup

    Recipe #30044

    1 More Info
    Cheddar Potato Soup
    By GinnyP on May 31, 2002

    Recipe #30044

    "Submitted to Taste of Home magazine by Mark Trinklein. The first time I made this, it was as part of a romantic dinner I made for Valentine's Day. Very good and a keeper! It reheats well, too. I wouldn't hesitate to make it in advance."
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    Ingredients: pepper, milk, onions...

    Rating: 94.20%;

    35 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!

    Linda's Special Potato Salad

    Recipe #62754

    2 More Info
    Linda's Special Potato Salad
    By Linda's Busy Kitchen on May 21, 2003

    Recipe #62754

    "This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!"
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    Ingredients: chives, cider vinegar...

    Rating: 100.00%;

    29 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 10 mins

    New Potatoes With Three-Cheese Fondue

    Recipe #45181

    3 More Info
    New Potatoes With Three-Cheese Fondue
    By Mimi Bobeck on November 4, 2002

    Recipe #45181

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    Ingredients: cream cheese, extra virgin olive oil...

    Rating: 97.20%;

    22 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take...

    Potatoes Dauphinoise

    Recipe #84051

    4 More Info
    Potatoes Dauphinoise
    By Kookaburra on February 15, 2004

    Recipe #84051

    "This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take 1 1/2 - 2 hours to cook, so I start mine off in the microwave. Some recipes are very rich, calling for all cream plus butter and cheese on the top. I've found this version - even when made with..."
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    Ingredients: cream, fresh ground black pepper...

    Rating: 95.20%;

    21 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #20644

    Very rich and creamy chowder served at Skipjack's restaurant in Boston, Massachusetts

    5 More Info
    New England Clam Chowder
    By Mille® on February 25, 2002

    Recipe #20644

    "Very rich and creamy chowder served at Skipjack's restaurant in Boston, Massachusetts"
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    Ingredients: clam juice, garlic...

    Rating: 92.00%;

    20 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs

    OK, so just give me a spoon and put these potatoes in front of me--cheesy, buttery, creamy...this dish has it all.

    Cheesy Scalloped Potatoes

    Recipe #82028

    6 More Info
    Cheesy Scalloped Potatoes
    By evelyn/athens on January 25, 2004

    Recipe #82028

    "OK, so just give me a spoon and put these potatoes in front of me--cheesy, buttery, creamy...this dish has it all."
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    Ingredients: pepper, cream cheese with herbs...

    Rating: 96.00%;

    10 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 55 mins

    Instant potato flakes makes these quick and fast --- instead of pinching off pieces of dough roll the dough into a 1/2-inch diameter rope and then slice...

    Kittencal's Easy Gnocchi

    Recipe #338498

    7 More Info
    Kittencal's Easy Gnocchi
    By Kittencalskitchen on November 19, 2008

    Recipe #338498

    "Instant potato flakes makes these quick and fast --- instead of pinching off pieces of dough roll the dough into a 1/2-inch diameter rope and then slice into about 1-inch long pieces, you may indent the center with a fork or your finger --- the dough may be shaped covered with plastic wrap and refrigerated until ready to cook or you may freeze the..."
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    Ingredients: eggs, garlic powder, hot water...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 12 mins

    Recipe #213396

    This is total comfort food, if you love potato kugels you will really enjoy this recipe! This is not a creamy kugel, it is more on the dry side, the...

    8 More Info
    "This is total comfort food, if you love potato kugels you will really enjoy this recipe! This is not a creamy kugel, it is more on the dry side, the longer you bake it the more crispy it will be. To save some time the ground beef can be made up to one day in advance and refrigerated just heat in the microwave before using in the recipe, also you can..."
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    Ingredients: eggs, garlic, onions...

    Rating: 100.00%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    One of the best potato soups, I think the sour cream makes the difference, I like to add in the cayenne pepper for just a bit of heat, and I most always...

    Delicious Thick Creamy Potato Soup

    Recipe #152884

    9 More Info
    Delicious Thick Creamy Potato Soup
    By Kittencalskitchen on January 23, 2006

    Recipe #152884

    "One of the best potato soups, I think the sour cream makes the difference, I like to add in the cayenne pepper for just a bit of heat, and I most always double the complete recipe and use 4 russet potatoes and 4 red potatoes. If desired you can add in some cooked cubed potatoes just before serving and sprinkle with more Parmesan cheese, I most always..."
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    Ingredients: salt & freshly ground black pepper, garlic...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #22703

    For a hearty satisfying supper, you can't beat this creamy deep dish.

    10 More Info
    Biscuit Topped Deep Dish Chicken
    By MizzNezz on March 16, 2002

    Recipe #22703

    "For a hearty satisfying supper, you can't beat this creamy deep dish."
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    Ingredients: pepper, milk, onions...

    Rating: 90.00%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    Recipe #93105

    This is an unusual dairy-free potato gratin (excepting a tablespoon of butter), using white wine, sherry and vegetable broth as the liquid. The aroma as...

    11 More Info
    Garlic & Wine Potato Gratin
    By EdsGirlAngie on June 10, 2004

    Recipe #93105

    "This is an unusual dairy-free potato gratin (excepting a tablespoon of butter), using white wine, sherry and vegetable broth as the liquid. The aroma as it's baking will drive you nuts, and the flavor is absolutely amazing."
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    Ingredients: dried thyme, garlic, onions...

    Rating: 86.60%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 40 mins

    Recipe #22785

    Hearty soup made simple!

    12 More Info
    Cheesy Broccoli Potato Soup
    By MizzNezz on March 17, 2002

    Recipe #22785

    "Hearty soup made simple!"
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    Ingredients: instant mashed potatoes, milk...

    Rating: 96.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 18 mins

    Serves 2, but can easily be doubled or tripled. Just throw these in the oven and let them roast while you prepare the rest of your meal. The aroma will...

    Oven-Roasted Garlic Potatoes

    Recipe #353889

    13 More Info
    Oven-Roasted Garlic Potatoes
    By JackieOhNo! on February 4, 2009

    Recipe #353889

    "Serves 2, but can easily be doubled or tripled. Just throw these in the oven and let them roast while you prepare the rest of your meal. The aroma will be wonderful."
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    Ingredients: salt & freshly ground black pepper, dried rosemary...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #20181

    Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery.

    14 More Info
    Skinny Dippers (Baked Potato Skins for Dipping)
    By Mille® on February 20, 2002

    Recipe #20181

    "Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery."
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    Ingredients: coarse salt, Dijon mustard...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

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