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"This chowder always disappears. It disappeared when my mom made it, and it's a hit now with my family too!"

Ingredients: dried parsley flakes, evaporated milk...

"This is a cool and refreshing salad that my mom used to make a lot, and my family has enjoyed for years. I know you will too! It's great at cookouts, picnics, family gatherings, wedding and baby showers, or just at home for the family...From my family to yours, ENJOY!"

Ingredients: shrimp, green olives...

"Ready, Set, Cook! Special Edition Contest Entry -- Made with Simply Potatoes Diced Potatoes with Onions, this is a creamy, delicious shrimp and corn chowder."

Ingredients: cilantro, dried thyme...

"Very rich and creamy chowder served at Skipjack's restaurant in Boston, Massachusetts"

Ingredients: clam juice, garlic...

"Soup for the soul!"

Ingredients: lump crabmeat, creamed corn...

"Delicious, different supper."

Ingredients: shrimp, garlic, lemon juice...

"From Canadian Living magazine, a chunky, rich chowder. Yummm."

Ingredients: lobsters, pepper...

"This fabulous, tasty chowder has classic easty-to-find ingredients and is a cinch to make! If you enjoy clam chowder (or never had it before)- and try this simple recipe- I am sure this will be a winner for you. It sure is at my home!"

Ingredients: coarse salt, cracked black pepper...

"My friend gave me this recipe when we lived in Maine. Be sure and eat it with some good sour dough bread - maybe even inside a bread bowl (like they serve in CA)."

Ingredients: pepper, minced clams...

"Hearty and yummy.....low fat, too! Great with bread for a nice hot lunch."

Ingredients: pepper, dried basil...

"When I saw Paula demonstrate this, I knew I had to try it. Believe me, it is yummy -- thick and potato-y. And the shrimp are a tasty surprise! Paula says if you don't have shrimp, you can add corn instead. You may use whole milk, reduced fat milk (2 percent) or low-fat milk (1 percent) in this recipe"

Ingredients: pepper, salt water...

"This is a thick, creamy soup with chunks of potatoes and dumpling-like crumbles."

Ingredients: eggs, evaporated milk, onions...

"This is the recipe my mom always made. It's very easy to make. I'm really picky with my clam chowder and I don't usually like any other than this!"

Ingredients: pepper, minced clams...

"A thick, hearty, and satisfying New England-style clam chowder that has been especially well-received by all who have tried a creamy & delicious bowlful. I prepare it using clams from the can and bottled clam juice, which are what's available here in landlocked Utah."

Ingredients: bacon fat, minced clams...