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Recipe #309746
Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to...
"Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in.View Full Recipe
My grandfather emigrated here from Norway when he was small, and I am enamored with all things Norwegian!"
Ingredients: milk, potatoes, salt...
Prep Time:24 hrs
Total Time: 24 hrs 20 mins
There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam.
Recipe #78588
"There is something particularly satisfying about home-made breads. These are wonderful with soup, chili or just butter and jam."View Full Recipe
Ingredients: eggs, salt, unbleached flour...
Prep Time:45 mins
Total Time: 1 hrs 15 mins
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