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    We returned 25 recipes for...

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    "potatoes" x

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    Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented...

    N. Y. C. Corned Beef and Cabbage

    Recipe #15846

    0 More Info
    N. Y. C. Corned Beef and Cabbage
    By Len on December 15, 2001

    Recipe #15846

    "Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"
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    Ingredients: yellow mustard, corned beef brisket...

    Rating: 96.20%;

    64 Reviews

    Prep Time:48 hrs

    Total Time: 51 hrs

    This makes 2 very large or 3 regular sized loaves. I like mine just shaped into a loaf and placed on a baking sheet, however I'm sure bread pans...

    Sourdough Rosemary Potato Bread

    Recipe #140032

    1 More Info
    Sourdough Rosemary Potato Bread
    By startnover on October 4, 2005

    Recipe #140032

    "This makes 2 very large or 3 regular sized loaves. I like mine just shaped into a loaf and placed on a baking sheet, however I'm sure bread pans will work ok. This bread is very crusty on the outside (which if you don't like that just omit spraying with water) while nice and chewy on the inside. It can be tricky to bake as it tends to brown..."
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    Ingredients: fresh rosemary, warm water...

    Rating: 100.00%;

    9 Reviews

    Prep Time:28 hrs

    Total Time: 29 hrs

    Recipe #65810

    This is the best make ahead potato salad that I've ever come up with. The base of the recipe comes from the bottle of Hellmann's mayonnaise. No...

    2 More Info
    AAA Potato Salad
    By Chippie on June 30, 2003

    Recipe #65810

    "This is the best make ahead potato salad that I've ever come up with. The base of the recipe comes from the bottle of Hellmann's mayonnaise. No one in my family nor my DH's can even come close to this recipe and it's always gobbled up at any family event. I think the key is to making extra sauce and preparing this the day before. Give..."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.20%;

    7 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 30 mins

    Recipe #23840

    This is a passover favorite for my friends family. She has made it for me and it is delicious. I have never made it myself but obtained the recipe. Recipe...

    3 More Info
    "This is a passover favorite for my friends family. She has made it for me and it is delicious. I have never made it myself but obtained the recipe. Almond and Ginger Matzo Balls posted separately"
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    Ingredients: ground cumin, unsalted margarine...

    Rating: 90.00%;

    6 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 45 mins

    The secret ingredient for extra crispy fries is the sugar water, plan ahead the potatoes must be refrigerated in the sugar water overnight

    Kittencal's Extra Crispy French Fries

    Recipe #213744

    4 More Info
    Kittencal's Extra Crispy French Fries
    By Kittencalskitchen on February 25, 2007

    Recipe #213744

    "The secret ingredient for extra crispy fries is the sugar water, plan ahead the potatoes must be refrigerated in the sugar water overnight"
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    Ingredients: red potatoes, seasoning salt...

    Rating: 95.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 6 mins

    Recipe #309746

    Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to...

    5 More Info
    Lefse
    By Viking Knitter on June 17, 2008

    Recipe #309746

    "Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in.

    My grandfather emigrated here from Norway when he was small, and I am enamored with all things Norwegian!"
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    Ingredients: milk, potatoes, salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    The name for potato salad in Spain is ensaladilla rusa, or Russian Salad. Why? It is said that a Russian invented the salad in the late XIX century. We...

    Ensaladilla Rusa - Spanish Potato Salad

    Recipe #229277

    6 More Info
    Ensaladilla Rusa - Spanish Potato Salad
    By Annacia on May 22, 2007

    Recipe #229277

    "The name for potato salad in Spain is ensaladilla rusa, or Russian Salad. Why? It is said that a Russian invented the salad in the late XIX century. We don’t know what the original Russian salad was like, but the Spanish have made their own version and eat it as a tapa or a side dish. Many families even prepare home-made mayonnaise to dress it. From:..."
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    Ingredients: white asparagus, peas and carrots...

    Rating: 86.60%;

    3 Reviews

    Prep Time:30 hrs

    Total Time: 30 hrs 20 mins

    These potatoes are a family staple for the holidays. It is my grandma's secret recipe. Be warned, once your guests try them you will be forced to...

    Gram’s Secret 24 Hour Potatoes

    Recipe #306145

    7 More Info
    Gram’s Secret 24 Hour Potatoes
    By pittgal on May 30, 2008

    Recipe #306145

    "These potatoes are a family staple for the holidays. It is my grandma's secret recipe. Be warned, once your guests try them you will be forced to bring them to every family gathering. These are some delicious potatoes."
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    Ingredients: pepper, dry mustard, milk...

    Rating: 90.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 50 mins

    Recipe #38311

    This fabulous, many layered, complex borshch is compliments of Sandor Fenyvesi, an air traffic controller in Budapest, Hungary, who was educated at a...

    8 More Info
    Latvian borscht(AKA Ukrainian Borshch)
    By 1Steve on August 26, 2002

    Recipe #38311

    "This fabulous, many layered, complex borshch is compliments of Sandor Fenyvesi, an air traffic controller in Budapest, Hungary, who was educated at a special school for navigating officers and air traffic controllers in Riga, Latvia, when he was 18 years old and learned this soup while there. Serve this authentic Ukrainian soup hot to 6-8 people as a..."
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    Ingredients: bacon fat, red beets...

    Rating: 90.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 28 hrs 30 mins

    This is the traditional potato salad we serve at our church's Lord's Acre Day dinner.

    Lord's Acre Potato Salad

    Recipe #205300

    9 More Info
    Lord's Acre Potato Salad
    By Sweetiebarbara on January 13, 2007

    Recipe #205300

    "This is the traditional potato salad we serve at our church's Lord's Acre Day dinner."
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    Ingredients: pickles, eggs, mayonnaise...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 hrs

    Total Time: 50 hrs

    Recipe #108589

    This recipe is entirely my own. I created it last year to use up the trim (backs, tails, fins, cheeks, etc.) from two very large Copper River King salmons....

    10 More Info
    River's Copper River Chowder
    By River on January 17, 2005

    Recipe #108589

    "This recipe is entirely my own. I created it last year to use up the trim (backs, tails, fins, cheeks, etc.) from two very large Copper River King salmons. It's a very Northwest chowder, and has received raves from everyone who has tasted it. It also makes a LOT of chowder; you will have leftovers for days, or enough to feed a party. Tips: You..."
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    Ingredients: corn kernels, dill...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 49 hrs

    Recipe #164506

    An easy potato salad that has a zingy sauce and always gets recipe requests.

    11 More Info
    Perfect Potato Salad
    By dereynolds76 on April 16, 2006

    Recipe #164506

    "An easy potato salad that has a zingy sauce and always gets recipe requests."
    View Full Recipe

    Ingredients: cider vinegar, instant minced onion...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 24 hrs 30 mins

    Recipe #196905

    This is made ahead to save time -- remember to save 1/2 cup cream for the top just before baking and feel free to add in green onions and/or cooked chopped...

    12 More Info
    Mashed Potato Bake
    By Kittencalskitchen on November 20, 2006

    Recipe #196905

    "This is made ahead to save time -- remember to save 1/2 cup cream for the top just before baking and feel free to add in green onions and/or cooked chopped bacon :)"
    View Full Recipe

    Ingredients: cream cheese, 18% table cream...

    Rating: 70.00%;

    2 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 45 mins

    Recipe #223557

    One of our energetic shul members developed this variation of another shul's cholent recipe to feed our teeming masses. (Ok, they don't teem and...

    13 More Info
    "One of our energetic shul members developed this variation of another shul's cholent recipe to feed our teeming masses. (Ok, they don't teem and they are not masses, but you get the idea.) Everyone loves it. I suspect it could easily be reduced for family size.

    I WANTED TO ADD TWO LOAVES OF FROZEN KISHKE TO THE INGREDIENT LIST..."
    View Full Recipe

    Ingredients: garlic powder, ketchup...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 36 hrs 30 mins

    Recipe #48612

    This recipe comes from Mr Falafel on the newsgroup alt.food.vegan and it is a great vegan version of the traditional fish and chips. Tastes pretty good...

    14 More Info
    Mr Falafel's British "Fish n Chips"
    By Missy Wombat on December 12, 2002

    Recipe #48612

    "This recipe comes from Mr Falafel on the newsgroup alt.food.vegan and it is a great vegan version of the traditional fish and chips. Tastes pretty good and it is as close as you will get to the experience if you are vegetarian."
    View Full Recipe

    Ingredients: firm tofu, malt vinegar, oil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 30 mins

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