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"Adapted from a recipe from "Vegan Planet" by Robin Robertson. it's super tasty."

Ingredients: cornstarch, salt & freshly ground black pepper...

"This is a vegan pot pit that my sister makes. It is absolutely delish! My toddler loves to eat it, and he is quite picky.
The recipe is borrowed from The New Farm Vegetarian Cookbook."

Ingredients: corn, firm tofu...

"Comfort food at its finest! I made this up in the fall of 2006 and it was my favorite thing to make all winter long. Goes great with "Slop", which is what I call a mixture of mashed potatoes, stuffing and canned green beans. This is high carb heaven."

Ingredients: dried basil, dried oregano...

"Good vegan holiday or potluck dish. My favorite recipe from my friends the Farley's. I would always request this dish when we would get together and I'm so happy to have the recipe! Always got rave reviews at potlucks we'd attend when my friends brought this dish. Enjoy!"

Ingredients: seitan, frozen peas...

"From Isa Moskowitz's "Veganomicon.": "Fresh cauliflower teams up with succulent mushrooms in a velvety leek and herb gravy. And what's not to love about a satisfying biscuit-style top crust flecked with savory black olives?""

Ingredients: pitted black olives, dried marjoram...

"Woolton Pie was created by a chef at the London Savoy during World War II. It was designed to be filling while predominantly using vegetables from the garden (which were obviously unrationed). This is the traditional wartime recipe and rather bland by modern taste. Feel free to spice it up with modern day condiments, herbs and seasonings. You can also..."

Ingredients: vegetable extract, oatmeal...

"Using TVP chunks you can find at any health food store, skim or non-dairy milk, no crisco / shortening, you can make a really healthy chicken pot pie. And it's definitely a quick meal from start to finish, including making the pie crusts. Hope you enjoy"

Ingredients: Egg Beaters egg substitute, frozen peas...

"A vegetable pot pie suitable for serving for Thanksgiving Dinner. From Vegetarian Times 2006"

Ingredients: cornstarch, pastry dough...

"Unlike a lot of similar recipes, this is vegan (cheese opt.), gluten-free and made in the oven, not a crock pot.
It is so good. Someone I fed it to said "It's like all these really good vegetable are vying for your attention, and they're all winning.""

Ingredients: eggplants, hummus, olive oil...

"This vegan version of a classic is delicious."

Ingredients: corn, dried thyme...

"Delicious Vegan Pot Pie. Perfect for Holidays!"

Ingredients: lemon pepper seasoning, vegan chicken broth...

"This pot pie uses a potato crust instead of a dough pastry."

Ingredients: pepper, corn, cornstarch...

"Yes! It really is vegan pot pie! Try any veggies."

Ingredients: corn, cumin, margarine...

"Nothing like a fast, cheap, throw-together, one-pot meal, comfort-food, kid-pleaser. It's not gourmet cooking, but it sure satisfies."

Ingredients: pepper, cooked rice, margarine...