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"This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato base, but you may omit the tomato paste and tomatoes if you want country-style jambalaya. Serve with a salad and ice cold beer."

Ingredients: salt & freshly ground black pepper, dried thyme...

"Nice spicy potatoes crunchy crisp. Use as much spice or as little as you want. great served with breakfast, lunch or dinner"

Ingredients: paprika, potatoes...

"I love roasted potatoes! Spicy and flavorful! Adapted from Southern Recipes."

Ingredients: ground cayenne pepper, garlic...

"I know there are already several cajun seasoning mixtures posted, but here's one more to try."

Ingredients: cumin, garlic salt, oregano...

"These were a staple in the Irish Channel in the good ole days. I still make mine in a cast iron pan but you can use any oven proof pan. For those who must have heat, add extra cayenne. To shorten baking time we sometimes nuke the potato chunks a little before adding to the oil."

Ingredients: oil, potatoes, salt and pepper...

"I found this recipe in Cooking Light Annual Recipes 2008. It's being posted for ZWT.
You can use this rub on white-fleshed fish fillets such as catfish or snapper, chicken breasts, shrimp, sprinkled on burgers or lightly oiled corn on the cob."

Ingredients: ground cumin, fresh ground black pepper...

"My partner Emmett and I were travelling in Florida and found these delicacies at a roadside stand. We were instantly hooked, and when we came home we set about to making our own. Emmett perfected the recipe the other week, and here it is."

Ingredients: garlic, peanuts, red peppers...

"This is so easy to make, and it tastes so good. For a change up, add Cajun seasonings instead of the cayenne. I serve with Tabasco on the side."

Ingredients: pepper, cooking oil...

"VERY INEXPENSIVE.... AMAZINGLY DELICIOUS....PREPARES IN 20 MINUTES!
My sister makes this amazing recipe for large and small crowds. For such a simple dish, it always impresses. My husband does not like black beans... but he ate this to be polite and LOVES it now! My children were forced to try it and now ask for it by name."

Ingredients: corn tortillas, dried basil...

"Easy and so very good. If you wish, add a little minced garlic and parmesan cheese the last 5 minutes of cooking.Adapted from Julee Rosso's Great Good Food Cookbook."

Ingredients: fresh ground black pepper, lemon wedges...

"This is from top secret recipes. I use this blend for my southwest seasoning and it is excellent on sauteed scallops in butter. It is so versatile that I look for recipes to use this seasoning."

Ingredients: garlic powder, onion powder...

"This is from a great new Vegan cookbook that my sister got me. I always looked at Vegan food as earthy and grose, but this really changed my mind."

Ingredients: tempeh, vegetarian sausages...

"Chef Paul Prudhomme's Magic Salt Free Seasoning surely is magic!
http://shop.chefpaul.com/index.asp?PageAction=VIEWPROD&ProdID=76"

Ingredients: sodium-free seasoning, zucchini...

Ingredients: ground cayenne pepper, garlic powder...