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A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with...
Recipe #132263
"A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with some maple syrup. I'm pretty sure I stumbled across this one on vegweb.com"View Full Recipe
Ingredients: salt, soymilk, sugar...
Prep Time:5 mins
Total Time: 15 mins
This is a very easy and fast to make snack or appetizer which can be served with your favorite dip, spread, salsa or sauce. But it is also delicious on...
Recipe #154024
"This is a very easy and fast to make snack or appetizer which can be served with your favorite dip, spread, salsa or sauce. But it is also delicious on its own. The beer in it adds a fantastic flavor and is the cause of the crispy bubbles which are formed during baking. The recipe is for one baking tray, but you can easily make it for a large number..."View Full Recipe
Ingredients: dried herbs, olive oil...
Prep Time:20 mins
Total Time: 30 mins
This is my Dad's recipe!!! Brilliant low fat & EASY roasted potato wedges with freshly ground black pepper and olive oil. I have also added garlic,...
Recipe #193370
"This is my Dad's recipe!!! Brilliant low fat & EASY roasted potato wedges with freshly ground black pepper and olive oil. I have also added garlic, lemon wedges, fresh thyme, fresh rosemary, cumin, chilli.......the list is endless! I have posted the basic recipe and it is obviously easy to add whatever you like, depending on the mood, season..."View Full Recipe
Ingredients: fresh ground black pepper, olive oil...
Prep Time:10 mins
Total Time: 55 mins
From Vegetarian Times (June 2005)
Recipe #123809
"From Vegetarian Times (June 2005)"View Full Recipe
Ingredients: frozen blueberries, margarine...
Prep Time:15 mins
Total Time: 50 mins
Recipe #115929
I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly.
"I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly."View Full Recipe
Ingredients: cornmeal, ground flax seeds...
Prep Time:25 mins
Total Time: 50 mins
This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw...
Recipe #162765
"This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw up."View Full Recipe
Ingredients: pepper, garlic, olive oil...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
I really enjoyed this! It was inspired by a recipe I saw on Food 911. Careful with the cayenne. (I personally like it a little spicy, but use your own...
Recipe #61439
"I really enjoyed this! It was inspired by a recipe I saw on Food 911. Careful with the cayenne. (I personally like it a little spicy, but use your own judgment) I also usually only make half of this recipe. (I'm the only one in the house who will actually EAT tofu!)"View Full Recipe
Ingredients: Dijon mustard, firm tofu...
Prep Time:10 mins
Total Time: 10 mins
I find most 100% whole wheat buns are very dense, and let's be frank, taste like the floor of a barn. This recipe is an adaptation of my "Mom's...
Recipe #168802
"I find most 100% whole wheat buns are very dense, and let's be frank, taste like the floor of a barn. This recipe is an adaptation of my "Mom's Air Buns" #168628, and makes delicious, soft, healthy,and easy to make rolls. I think the unusual addition of vinegar is what makes the difference.View Full Recipe
Edited to include links to Mom's 100% Whole Wheat Air Loaf in Abm,..."
Ingredients: gluten, warm water, honey...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
Very simple and delicious recipe, we have had this for breakfast as well as for dessert! This is from Tunisian Desserts Cookbook.
Hope you enjoy!
Recipe #136381
"Very simple and delicious recipe, we have had this for breakfast as well as for dessert! This is from Tunisian Desserts Cookbook.View Full Recipe
Hope you enjoy!"
Ingredients: lemon juice, margarine...
Prep Time:0 mins
Total Time: 10 mins
Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter warmer. Morocco adores her soups though there are not a million varieties....
Recipe #140868
"Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter warmer. Morocco adores her soups though there are not a million varieties. Many recipes online may taste good though are faux or Moroccan "style" soups. I can guarantee that from me what you get is completely authentic Moroccan fare. I owe this to those interested..."View Full Recipe
Ingredients: dried garbanzo beans, ground turmeric...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Root vegetables (with the exception of potatoes and carrots) are some of the most overlooked and under appreciated food stuffs around. But these nutritional...
Recipe #54134
"Root vegetables (with the exception of potatoes and carrots) are some of the most overlooked and under appreciated food stuffs around. But these nutritional storehouses are hidden treasures worthy of your notice. Not only are they available in winter when other vegetables are hard to find, they are also very inexpensive. Experiment with turnips, rutabagas,..."View Full Recipe
Ingredients: fresh herbs, garlic, olive oil...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
These are great for breakfast over pancakes, waffles, french toast, crepes, oatmeal, etc. Or serve with low fat ice cream and toasted macadamia nuts for...
Recipe #242479
"These are great for breakfast over pancakes, waffles, french toast, crepes, oatmeal, etc. Or serve with low fat ice cream and toasted macadamia nuts for dessert. You can use regular tub margarine or butter in place of the cooking spray. However, this will double the cooking time, and make for a crunchier stickier outside to your banana."View Full Recipe
Ingredients: cooking spray, granulated sugar...
Prep Time:5 mins
Total Time: 10 mins
These potatoes are not quite as crispy like fries but they're better for you because they're baked. The serving size says 4, but I eat all of...
Recipe #333618
"These potatoes are not quite as crispy like fries but they're better for you because they're baked. The serving size says 4, but I eat all of them at one sitting! Adapted from Ina Garten's book,"Back to Basics"(Barefoot Contessa). Ina likes to cut them into fairly large wedges, but I like them smaller(like french fries) because..."View Full Recipe
Ingredients: fresh ground black pepper, kosher salt...
Prep Time:10 mins
Total Time: 40 mins
Delicious, hearty, low fat and high protein soup that doesn't use meat or bones for flavor - just fresh veggies and spices.
Recipe #62237
"Delicious, hearty, low fat and high protein soup that doesn't use meat or bones for flavor - just fresh veggies and spices."View Full Recipe
Ingredients: dried lentils, ground thyme...
Prep Time:15 mins
Total Time: 55 mins
This is such a wonderful summertime treat! I have used all kinds of fruit combinations in this; use your imagination. Far richer and intense in flavour...
Recipe #74760
"This is such a wonderful summertime treat! I have used all kinds of fruit combinations in this; use your imagination. Far richer and intense in flavour than anything you can buy, and yet it's almost all just healthy fruit. The fruits that work best have a fairly smooth fleshy texture; things like mangoes, muskmelons, peaches, apricots, and bananas...."View Full Recipe
Ingredients: fruit, mangoes, peaches...
Prep Time:30 mins
Total Time: 45 mins
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