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"There are many cities that claim to be the birthplace of chili, but it was born on the cattle trails of Texas. This will be a big surprise for a lot of you, but real Texas chili does NOT have beans or chunks of tomato. I say that to say this; If you want to experience what early cowboys of Texas experienced then follow this recipe. Oh yeah, don't..."

Ingredients: ground cumin, cornmeal...

"We like this just as much as the meaty ones. And this is SO much better for you!!"

Ingredients: cumin, fresh cilantro...

"If you're not watching your sodium intake, use regular instead of low-sodium ingredients. This recipe is based on chili served at Gallagher'ss Steak House, 228 West 52nd Street, New York City, with just a couple of very minor alterations."

Ingredients: ground cumin, dark brown sugar...

"I don't remember how I came about this recipe, but it beat out my dad's chili in our family chili cookoff! This is powerful chili, so tailor the spices to your liking. I like to serve my chili over corn bread or fritos, and top it with cheddar and onions.My mom in law serves it over rice."

Ingredients: ground cumin, fresh tomatoes...

"This is one of the dishes I made for a big crowd that will be partying with us on the Fourth of July. (You can cut the recipe in half or you can freeze for a latter day).I used venison but you can use lean beef. Venison is very lean. I use small cubed pieces of meat as well as ground. Gives it more texture. But its melt in your mouth cubes of meat...."

Ingredients: pepper, turkey broth...

"My mom gave me this recipe after years of my begging for it! Awesome for Sloppy Joe's or as a fantastic finish to hot dogs!"

Ingredients: hamburger, ketchup, vinegar...

"Lots of Atlantans have fond memories of trips downtown that include chili dawgs from The Varsity! Here's the chili recipe."

Ingredients: ground cumin, chili seasoning mix...

"Delicious with or without beans. If made without beans, the chili can be served over elbow noodles for a delicious version of chili-mac. Don't forget to top with shredded cheese. What makes this chili different is the first step. The roux base gives the chili body and a saucy texture. I like that--body and sauciness!"

Ingredients: cumin powder, green bell peppers...

"This is a great, filling recipe and I have been making it for years. It has a little kick to it, but add some cayenne pepper or jalapeños to the chili to turn the heat up!"

Ingredients: cumin powder, rotel...

Ingredients: pepper, ground cumin...

"This is my version of Rachael Ray's "Ragin' Cajun Chili.""

Ingredients: cumin, salt & freshly ground black pepper...

"Easy and my kids love it."

Ingredients: pepper, condensed tomato soup...

"Quick and great flavor. Please rate this after you make it. I would like to know what you think. (good or bad)"

Ingredients: chili with beans, red kidney beans...

"Good ole Mom has perfected this over the years. This is the one dish the entire family likes. It is simple and smells wonderful while simmering."

Ingredients: Rotel Tomatoes, chili seasoning mix...