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"Yummy addition to pasta, cheese spreads, salads on toasted crispy bread, grilled fish or chicken, pizza toppings, etc. You can jar it and use as needed! The olive oil is a judgment call on you own taste. If you want it thick and chunky or creamy.
Check out the video at this link http://www.recipezaar.com/sitenews/post.php?pid=963&pageref=Photo_Video-938497&vw_arrange_order=ASC&vw_sort_order=MOST_RECENT..."

Ingredients: garlic, olive oil...

"Greek sauce/dip/salad dressing. Serve with vegies,Pitas,or with spicy dishes."

Ingredients: fresh ground pepper, cucumbers...

"Really nice dressing! One measure of a good home cook is the ability to make your own salad dressing. Or so says Mark Bittman in the food section of the New York Times. This is the orange dressing you sometimes see on your too-cold salad in Japanese restaurants. I made this tonight, and thought it was much better than any other I ever tried at a..."

Ingredients: corn oil, dark sesame oil...

"From the South Beach Diet book. You can use this as a dip or salad dressing. It's great on lettuce wraps, and as a condiment for chicken or fish. Very good with salmon. It's also very fast and easy to prepare. NOTE to you South Beach Dieters - this is right out of the book. You can use reduced fat, but not fat-free mayo. Fat-free has too..."

Ingredients: cilantro leaves, fresh lime juice...

"You CAN make this without using a raw egg; see directions. This classic mayo is delicious, but please note that it won't keep as long in the fridge as commercial mayos do."

Ingredients: Dijon mustard, eggs...

"We love this for dipping chicken nuggets or putting on our salads!! I originally got this recipe from the electric cooperative monthly newsletter."

Ingredients: honey, mayonnaise, mustard...

"A great way to use some of that zucchini from your garden or grocery store sale. Very tasty too ;-)"

Ingredients: pepper, cornstarch...

Ingredients: cooked ham, white asparagus...

"Here is the original dressing recipe (right from their training book). I have scaled it down and converted it to measurements instead of having to weigh all the ingredients."

Ingredients: Grey Poupon Dijon Mustard, honey...

"I use this sauce with Doritos ;) or tostones (another recipe mine) Try it you will like it ;)"

Ingredients: pepper, coriander...

"I had several left over egg yolks so I thought I would give this a try. I was pleased with the results, very tangy. I also added some parsley and clili. I wanted to keep so I thought I would post it here. This makes a fantastic potato or pasta salad. But remember to keep refridgerated and use within a few days."

Ingredients: egg yolks, mustard, salt...

"This has been my favourite salad dressing for quite some time. It's just so tasty. I keep coming back to this recipe, it's a staple for me. Lots of good for you ingredients if you get them raw, and I look forward to my salads when I have this dressing made up, or the ingredients to whip up a batch! I always feel great after eating it."

Ingredients: extra virgin olive oil, lemon juice...

"This amazing recipe is from the Spot Restaurant in Hermosa Beach, CA. This vegetarian restaurant is famous for this delicious sauce. It's great on almost anything, including steamed vegetables, tofu, baked potatoes..."

Ingredients: brewer's yeast, firm tofu...

"This is great and way lower fat than the mayo based recipes. So far, I've had it on baked potatoes and green beans."

Ingredients: Dijon mustard, fresh ground black pepper...