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Recipe #38043
This is a traditional sweet Christmas bread made both in Poland and Austria. This is the Polish version. I have posted the austrian version seperately...
"This is a traditional sweet Christmas bread made both in Poland and Austria. This is the Polish version. I have posted the austrian version seperately as well ;-)"View Full Recipe
Ingredients: cinnamon, eggs...
Prep Time:4 hrs
Total Time: 4 hrs 45 mins
Recipe #56841
This recipe has been handed down for 2 generations. It is great for thanksgiving, christmas and easter. This was my grandmothers recipe. You can also...
"This recipe has been handed down for 2 generations. It is great for thanksgiving, christmas and easter. This was my grandmothers recipe. You can also substitute nutfilling for prepared poppy seed filling, (SOLO)"View Full Recipe
Ingredients: egg whites, egg yolks, eggs...
Prep Time:50 mins
Total Time: 1 hrs 30 mins
Recipe #37933
This is a traditional sweet Christmas bread made both in Austria and Poland. This is the Austrian version. I have posted the Polish version seperately...
"This is a traditional sweet Christmas bread made both in Austria and Poland. This is the Austrian version. I have posted the Polish version seperately as well ;-)"View Full Recipe
Ingredients: cinnamon, eggs, ground walnuts...
Prep Time:4 hrs
Total Time: 6 hrs
Recipe #162045
A traditional Hungarian dessert. Many sugary balls of coffee cake dough, studded with raisins and coated with cinnamon and nuts in a syrup-like glaze on...
Recipe #162045
"A traditional Hungarian dessert. Many sugary balls of coffee cake dough, studded with raisins and coated with cinnamon and nuts in a syrup-like glaze on the outside. Similar to monkey bread. This recipe is not a quick one. Yeast is used in the dough, so it does take 2 1/2-3 hours for the dough to rise. This does freeze well for later use."View Full Recipe
Ingredients: cinnamon, eggs, warm water...
Prep Time:45 mins
Total Time: 1 hrs 25 mins
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