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"This recipe is in response to a discussion on the boards about Bisquick. Bisquick is apparently not available in the country where the originator of the thread lives. I prefer to use this in recipes that call for 'Bisquick' rather than purchase it, myself. If stored in the freezer, this will keep for several months. I hope you find this as..."

Ingredients: salt, shortening, sugar...

"This scented Finnish recipe is spiced with cardamom and cinnamon.
Made rich from the eggs, butter and sour cream. This is more a bread then a sweet cake. Enjoy it for breakfast or dessert with a nice cup of coffee or tea."

Ingredients: cinnamon, eggs, salt...

"Fresh figs, almonds make this a wonderfully sweet and rich cake. No frosting needed. If you want you can dust with powdered sugar."

Ingredients: eggs, fresh orange juice...

"This is so good I make it in 2 pans so I don't eat it all. One to keep and one to bring to share."

Ingredients: cinnamon, eggs...

"My grandmothers recipe! A PEACHY Dessert! Can be served with ice cream and or whipped cream."

Ingredients: cinnamon, egg yolks, margarine...

"This is another coffee cake recipe from Bonnie Stern's cooking school in Toronto. I like it plain but you could frost it with cream cheese icing!"

Ingredients: crushed pineapple, eggs, nuts...

"The beer in this batter makes for a deeply-colored, moist and rich coffee cake. Baked in a Bundt pan and dusted with powdered sugar, it makes a pretty presentation."

Ingredients: cinnamon, confectioners' sugar...

"A recipe from Pampered Chief. This make a good house warming gift! Easy to bring to parties."

Ingredients: creamy peanut butter, eggs...

"The perfect dessert for late fall, when fresh cranberries are plentiful. From Good Food Magazine October 1988"

Ingredients: cinnamon, dark brown sugar...

"I love coffee cake, and I love apple, so this is the perfect combination! Adapted from the Better Homes and Gardens cookbook and also other recipezaar recipes."

Ingredients: cinnamon, egg whites, eggs...

"This I have been making for years and found the recipe on the label of a can of Solo Almond filling."

Ingredients: confectioners' sugar, eggs...

"Finely ground oats give this cake a tender, moist texture. Great for brunch or even a after-school snack. Tip: stir frozen blackberries into the batter; the juices from thawed berries will turn the batter blue. From Cooking Light."

Ingredients: egg substitute, low-fat milk...

"This cake and a hot cuppa tea make a nice lunch. I have used frozen berries from the freezer, they work quite well and didn't have to slice the strawberries.from Reader's digest."

Ingredients: cottage cheese, cream cheese...

"This recipe is from the www.lifescript.com website. "Cardamom’s distinctive floral and spice aroma makes for a delicious and unique coffee cake. A member of the ginger family, it is widely used in the baking of Scandinavia and the dishes of Eastern India. If you prefer to go more traditional, cinnamon also works wonderfully in this cake.""

Ingredients: ground cardamom, fat-free buttermilk...