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    We returned 10 recipes for...

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    This scented Finnish recipe is spiced with cardamom and cinnamon.
    Made rich from the eggs, butter and sour cream. This is more a bread then a sweet...

    Cardamom Tea Loaf

    Recipe #166730

    0 More Info
    Cardamom Tea Loaf
    By Rita~ on May 2, 2006

    Recipe #166730

    "This scented Finnish recipe is spiced with cardamom and cinnamon.
    Made rich from the eggs, butter and sour cream. This is more a bread then a sweet cake. Enjoy it for breakfast or dessert with a nice cup of coffee or tea."
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    Ingredients: cinnamon, eggs, salt...

    Rating: 91.60%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Originally this recipe was printed in the Finnish Cookbook but I have been making it every year for Christmas breakfast. Although it is time consuming...

    Finnish Coffee Bread (Traditional)

    Recipe #74931

    1 More Info
    Finnish Coffee Bread (Traditional)
    By ellie_ on November 1, 2003

    Recipe #74931

    "Originally this recipe was printed in the Finnish Cookbook but I have been making it every year for Christmas breakfast. Although it is time consuming with three rises this recipe makes three coffee braids, so there is always one for the freezer and to share with friends. Prep time includes approximate rising time."
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    Ingredients: eggs, margarine, milk...

    Rating: 100.00%;

    8 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    This is a Finnish Coffee Cake. It literally takes 30 minutes total and it tastes wonderful!

    Vanilla Oat Cake

    Recipe #31135

    2 More Info
    Vanilla Oat Cake
    By Erica Vasta on June 13, 2002

    Recipe #31135

    "This is a Finnish Coffee Cake. It literally takes 30 minutes total and it tastes wonderful!"
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    Ingredients: cinnamon, eggs, milk...

    Rating: 95.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This soft, slightly sweet bread is made with plenty of butter, which results in tender pieces that can be pulled apart, bite by bite. A hint of cardamom...

    Finnish Sweet Cardamom Raisin Bread (Pulla)

    Recipe #423449

    3 More Info
    "This soft, slightly sweet bread is made with plenty of butter, which results in tender pieces that can be pulled apart, bite by bite. A hint of cardamom and a handful of plump raisins make it a special treat for teatime. Total preparation time includes to dough rises. From Gourmet magazine, August 2007 (Julia Langbein) and posted for ZWT6."
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    Ingredients: ground cardamom, egg yolks...

    Rating: 100.00%;

    1 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 45 mins

    Traditional Finnish baking . Like a cinnamon bun but better! No icing, but cardamom gives these buns the oomph they desire. Make them and book your...

    Pulla-Finnish Coffee Buns

    Recipe #327972

    4 More Info
    Pulla-Finnish Coffee Buns
    By FoodieFinn on September 30, 2008

    Recipe #327972

    "Traditional Finnish baking . Like a cinnamon bun but better! No icing, but cardamom gives these buns the oomph they desire. Make them and book your flight to Helsinki, where the national pastime of drinking coffee with pulla is available on every street. Just taste and see!"
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    Ingredients: cinnamon, demerara sugar, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 30 mins

    Recipe #471882

    From my mother's recipes. She loved to bake and we loved to eat it!

    5 More Info
    Finnish Christmas Bread
    By Peachy326 on January 12, 2012

    Recipe #471882

    "From my mother's recipes. She loved to bake and we loved to eat it!"
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    Ingredients: ground cardamom, eggs...

    Rating: 0.00%;

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    Prep Time:3 hrs

    Total Time: 3 hrs 20 mins

    Recipe #336244

    this is my Mum's version of a traditional Finnish coffee bread. Everyone has their own variation on this bread. The measurements used are Australian...

    6 More Info
    Korvapuustii
    By Angelina 9 on November 10, 2008

    Recipe #336244

    "this is my Mum's version of a traditional Finnish coffee bread. Everyone has their own variation on this bread. The measurements used are Australian - cups 250mls. Time for preparation is mainly taken up with waiting for the mix to rise. In the tropics it only takes about 3 hours to rise this dough twice. You can add more or less cinnamon or cardamom..."
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    Ingredients: cinnamon, dried yeast...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 15 mins

    Recipe #309022

    mama never bought bread. she baked bread 3 times a week until she paissed away at the age of 96. this was her famous coffee bread recipe.she handed it...

    7 More Info
    Mama's Finnish Coffee Bread
    By tina rose on June 12, 2008

    Recipe #309022

    "mama never bought bread. she baked bread 3 times a week until she paissed away at the age of 96. this was her famous coffee bread recipe.she handed it down to me. i treasure it as i treasured her. i buy the already shelled cardamom seeds (not ground) and whisk them through a coffee bean grinder to crush them up. great sliced, toasted and buttered."
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    Ingredients: eggs, warm water, milk...

    Rating: 0.00%;

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    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    Recipe #366935

    Entered for safe-keeping for ZWT. From Virtual Finland web site, http://finland.fi/netcomm/news/showarticle.asp?intNWSAID=26068.

    8 More Info
    Poor Knights or Rich Knights (Köyhät Ritarit)
    By KateL on April 20, 2009

    Recipe #366935

    "Entered for safe-keeping for ZWT. From Virtual Finland web site, http://finland.fi/netcomm/news/showarticle.asp?intNWSAID=26068."
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    Ingredients: eggs, French bread, margarine...

    Rating: 0.00%;

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    Prep Time:3 mins

    Total Time: 7 mins

    Recipe #440300

    The openings in this holiday bread often serve as a container for Christmas cookies. From The Festive Bread Book by Kathy Cutler. I've changed the...

    9 More Info
    Viipuri - Finnish Christmas Pretzel
    By duonyte on October 23, 2010

    Recipe #440300

    "The openings in this holiday bread often serve as a container for Christmas cookies. From The Festive Bread Book by Kathy Cutler. I've changed the recipe just a bit to prevent any mishaps with the yeast."
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    Ingredients: ground cardamom, eggs, milk...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 2 hrs 40 mins

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