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    We returned 8 recipes for...

    "cod" x

    "low-calorie" x

    "egg-free" x

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    This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around...

    Pan-seared Cod With Basil Sauce

    Recipe #112259

    0 More Info
    Pan-seared Cod With Basil Sauce
    By Vino Girl on February 27, 2005

    Recipe #112259

    "This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."
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    Ingredients: cooking spray, fresh basil...

    Rating: 94.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 21 mins

    Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning....

    French Creole Cod

    Recipe #232752

    1 More Info
    French Creole Cod
    By Happy Hippie on June 6, 2007

    Recipe #232752

    "Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning."
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    Ingredients: Dijon mustard, fresh parsley...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #139740

    A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe...

    2 More Info
    Creamy Fish and Mushroom Pie
    By bluemoon downunder on October 3, 2005

    Recipe #139740

    "A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe on an English website and I'm posting it here for the 2005 Zaar World Tour. If you cannot find the specialty mushrooms specified in the ingredients, use field mushrooms or your favourite variety..."
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    Ingredients: fresh ground black pepper, floury potatoes...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    The breading is reminiscent of fish sticks, but this dish is a far cry from fish out of a box!

    Lemon & Herb Crusted Cod

    Recipe #220868

    3 More Info
    Lemon & Herb Crusted Cod
    By Mims & Squims on April 5, 2007

    Recipe #220868

    "The breading is reminiscent of fish sticks, but this dish is a far cry from fish out of a box!"
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    Ingredients: fresh coarse ground black pepper, dry white wine...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #110609

    I've served this dish many ways. Spoon it into bowls over thick pieces of garlic bread (best) or serve it over cooked rice. I've also made a tomato...

    4 More Info
    Fish Stew
    By mermaidmagic on February 8, 2005

    Recipe #110609

    "I've served this dish many ways. Spoon it into bowls over thick pieces of garlic bread (best) or serve it over cooked rice. I've also made a tomato sauce and added this variety of fish to it and served it over linguine or rice."
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    Ingredients: fennel bulbs, shrimp...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    My mother-in-law gave me a box of small recipe books called "Recipes from Around the World" to try some stuff out and this was one of the first...

    Indian Fish Stew

    Recipe #341575

    5 More Info
    Indian Fish Stew
    By cyaos on December 3, 2008

    Recipe #341575

    "My mother-in-law gave me a box of small recipe books called "Recipes from Around the World" to try some stuff out and this was one of the first dishes I tried as it seemed interesting - and it was out of the "Best of India" book which just so happens to be my favourite cuisine. This dish is very quick and simple to make and is..."
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    Ingredients: ground cumin, cumin seeds...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #180651

    Wonderful flavours and looks great- & low fat & calorie! Serves 2, with green salad.

    6 More Info
    Provencale Baked Cod, Potato & Olives
    By glitterkitty22 on August 7, 2006

    Recipe #180651

    "Wonderful flavours and looks great- & low fat & calorie! Serves 2, with green salad."
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    Ingredients: chopped tomatoes, aubergines...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #362437

    This simple yet flavourful recipe is from Claudia Roden's cookbook, "Arabesque: A Taste of Morocco, Turkey and Lebanon". It also plates...

    7 More Info
    Roast Cod With Potatoes and Tomatoes
    By blucoat on March 23, 2009

    Recipe #362437

    "This simple yet flavourful recipe is from Claudia Roden's cookbook, "Arabesque: A Taste of Morocco, Turkey and Lebanon". It also plates beautifully. Serve with Claudia Roden's Basic Couscous or a salad."
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    Ingredients: cilantro, ground cumin...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

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