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    We returned 40 recipes for...

    "cod" x

    "low-calorie" x

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    This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around...

    Pan-seared Cod With Basil Sauce

    Recipe #112259

    0 More Info
    Pan-seared Cod With Basil Sauce
    By Vino Girl on February 27, 2005

    Recipe #112259

    "This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."
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    Ingredients: cooking spray, fresh basil...

    Rating: 94.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 21 mins

    This recipe is richer in vegetables, lower in fat and lower in carbs. Adapted from a weight loss website's newsletter.

    Roasted Cod and Tomatoes With Basil and White Wine

    Recipe #182996

    1 More Info
    "This recipe is richer in vegetables, lower in fat and lower in carbs. Adapted from a weight loss website's newsletter."
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    Ingredients: fresh ground black pepper, dry white wine...

    Rating: 90.00%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Chili, Lime & Cumin Cod

    Recipe #131528

    2 More Info
    Chili, Lime & Cumin Cod
    By TheBostonBean on July 29, 2005

    Recipe #131528

    "Bursting southwest flavor."
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    Ingredients: cumin, dried cilantro...

    Rating: 98.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

    Cod is one of my favorite fish, and we get such wonderful, fresh and inexpensive cod here in Rhode Island. I think the touch of lemon zest in the crust...

    Cod Roasted with Fresh Herbs

    Recipe #60099

    3 More Info
    Cod Roasted with Fresh Herbs
    By Kozmic Blues on April 17, 2003

    Recipe #60099

    "Cod is one of my favorite fish, and we get such wonderful, fresh and inexpensive cod here in Rhode Island. I think the touch of lemon zest in the crust adds a nice lemony flavor mixed in with the breadcrumbs."
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    Ingredients: fresh flat-leaf parsley, garlic...

    Rating: 83.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is my brother Harry's recipe and it is very good! You can freeze leftovers (if there are any). Don't feel limited to the seafood in this...

    Harry's Island Bouillabaisse

    Recipe #11716

    4 More Info
    Harry's Island Bouillabaisse
    By Bergy on September 17, 2001

    Recipe #11716

    "This is my brother Harry's recipe and it is very good! You can freeze leftovers (if there are any). Don't feel limited to the seafood in this recipe - he often changes the contents. Allow about 4 lbs of fish/seafood for this recipe whatever you decide on. Serve with lots of crusty bread and perhaps a salad
    Use raw shrimp/prawns or they..."
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    Ingredients: dried basil, clam juice...

    Rating: 86.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Simple, easy, baked fish in a lemon-garlic tomato sauce--- a great light dinner. Serve with Pasta and a salad.

    Zesty Tomato-Garlic Fish

    Recipe #53833

    5 More Info
    Zesty Tomato-Garlic Fish
    By Barb Gertz on February 10, 2003

    Recipe #53833

    "Simple, easy, baked fish in a lemon-garlic tomato sauce--- a great light dinner. Serve with Pasta and a salad."
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    Ingredients: diced tomatoes, garlic salt...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning....

    French Creole Cod

    Recipe #232752

    6 More Info
    French Creole Cod
    By Happy Hippie on June 6, 2007

    Recipe #232752

    "Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning."
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    Ingredients: Dijon mustard, fresh parsley...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    It is a tradition at my school that every friday lunch we have fish and chips. It is obviously a christian tradition. This is how my mum makes hers. The...

    Friday Fish and Chips

    Recipe #182911

    7 More Info
    Friday Fish and Chips
    By Perfect Pixie on August 24, 2006

    Recipe #182911

    "It is a tradition at my school that every friday lunch we have fish and chips. It is obviously a christian tradition. This is how my mum makes hers. The chips will take longer to make, do them first, when about 5 minutes to go then start the peas, then once simmering do your fish"
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    Ingredients: tartar sauce, eggs, ketchup...

    Rating: 85.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Very simple, spicy, low cholesterol dish. Not authentically Sichuan, but close enough.

    Sichuan Braised Cod

    Recipe #379207

    8 More Info
    Sichuan Braised Cod
    By Gandalf The White on June 26, 2009

    Recipe #379207

    "Very simple, spicy, low cholesterol dish. Not authentically Sichuan, but close enough."
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    Ingredients: cornstarch, eggs, ginger...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Recipe #171401

    This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II.

    9 More Info
    Spanish-Style Fish
    By Deb's Recipes on June 5, 2006

    Recipe #171401

    "This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II."
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    Ingredients: fresh ground pepper, fresh tarragon...

    Rating: 90.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #139740

    A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe...

    10 More Info
    Creamy Fish and Mushroom Pie
    By bluemoon downunder on October 3, 2005

    Recipe #139740

    "A creamy pastry-free fish pie. The fish is first poached with the mushrooms, then topped with mashed potato and baked in the oven. I found this recipe on an English website and I'm posting it here for the 2005 Zaar World Tour. If you cannot find the specialty mushrooms specified in the ingredients, use field mushrooms or your favourite variety..."
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    Ingredients: fresh ground black pepper, floury potatoes...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

    EASY and quick dish, ideal for summertime. I can have this ready is almost no time so it's great for after-work. This recipe can also be made using...

    Grilled Cod With Moroccan-spiced Tomato Relish

    Recipe #94297

    11 More Info
    "EASY and quick dish, ideal for summertime. I can have this ready is almost no time so it's great for after-work. This recipe can also be made using walleye, sea bass or halibut. Serve over rice with a green salad."
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    Ingredients: ground cumin, fresh ground black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #375388

    This "chowdah" is a family favorite. Served along with a green salad, some French bread, and a nice white wine, and you have a lovely dinner....

    12 More Info
    Fish Chowder
    By Alan in SW Florida on June 1, 2009

    Recipe #375388

    "This "chowdah" is a family favorite. Served along with a green salad, some French bread, and a nice white wine, and you have a lovely dinner. Quick and easy to make."
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    Ingredients: fresh ground black pepper, fresh chives...

    Rating: 100.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs

    Recipe #27476

    Very quick, tasty and low cal main course.

    13 More Info
    Baked Fish Fillets
    By Tebo on May 7, 2002

    Recipe #27476

    "Very quick, tasty and low cal main course."
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    Ingredients: pepper, Dijon mustard, halibut...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #66559

    A rich and creamy onion sauce transforms simple cod into an impressive company dish. If you don't want to use any dairy products, omit making the...

    14 More Info
    Baked Fish with Onions
    By Geema on July 11, 2003

    Recipe #66559

    "A rich and creamy onion sauce transforms simple cod into an impressive company dish. If you don't want to use any dairy products, omit making the cream sauce and just smother the cod with the slow cooked onions, the bread crumbs and drizzle with fragrant olive oil before baking."
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    Ingredients: fresh breadcrumbs, milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

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