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"This "chowdah" is a family favorite. Served along with a green salad, some French bread, and a nice white wine, and you have a lovely dinner. Quick and easy to make."

Ingredients: fresh ground black pepper, fresh chives...

"Source: Everyday Food. Cod is just a suggestion - use any fish you like!"

Ingredients: pepper, clam juice...

"A tomato-based chowder which is a meal in a bowl. Great for cold winter evenings, and special enough for company."

Ingredients: sweet corn, diced tomatoes...

"I got this out of an old cookbook that was fast and easy. I believe I gave it to the goodwill after jotting down the only recipe I made out of it. Guess what!! This is it. This is quick, easy and taste great. Enjoy!"

Ingredients: small shell pasta, dried basil...

"While in the supermarket looking for mussels to prepare a French dish, I came across a bag of frozen mixed seafood. I already had some cod filets at home, and figured this would be a great (and inexpensive) way to make ciopinno soup. Not traditional, but it turned out hearty, delicious, and a definite keeper!"

Ingredients: diced tomatoes, fish stock...

"Thick and creamy soup that is finished with coutons to soak up the flavors. This is a fantastic chowder for the winter months."

Ingredients: salt & fresh ground pepper, double cream...