I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 10 recipes for...

    "cod" x

    "lighter-fare" x

    "pacific-northwest" x

    Add Filter

    Courses:

    Main Ingredients:

    Main Ingredients:

    Occasion:

    Nutrition:

    or less

    or more

    1-10 of 10
    sorted by

    You won't believe how crispy, crunchy, fish can be without frying! This is SO good!

    Crispy Oven Fish

    Recipe #30872

    0 More Info
    Crispy Oven Fish
    By MizzNezz on June 10, 2002

    Recipe #30872

    "You won't believe how crispy, crunchy, fish can be without frying! This is SO good!"
    View Full Recipe

    Ingredients: dry breadcrumbs, fish fillets...

    Rating: 91.40%;

    14 Reviews

    Prep Time:8 mins

    Total Time: 20 mins

    Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water...

    Spiced Cod Fillet on the Grill

    Recipe #22597

    1 More Info
    Spiced Cod Fillet on the Grill
    By Nurbel on March 15, 2002

    Recipe #22597

    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."
    View Full Recipe

    Ingredients: cumin, lemons, salt...

    Rating: 86.60%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Serve with a green salad, garlic french bread and a glass of chardonnay. Enjoy!

    Cheesy Baked Fillet of Fish Casserole

    Recipe #94421

    2 More Info
    Cheesy Baked Fillet of Fish Casserole
    By Martini Guy on June 26, 2004

    Recipe #94421

    "Serve with a green salad, garlic french bread and a glass of chardonnay. Enjoy!"
    View Full Recipe

    Ingredients: pepper, lemon juice, onions...

    Rating: 98.20%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Irish Fish Pie (aka Cod Cobbler)

    Recipe #10771

    3 More Info
    Irish Fish Pie (aka Cod Cobbler)
    By Barefoot Beachcomber on August 8, 2001

    Recipe #10771

    "Adopted Recipe!
    Real comfort food"
    View Full Recipe

    Ingredients: egg yolks, other white fish...

    Rating: 93.40%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #242753

    Salt cod is used in many cultures, including Portuguese, Spanish, Scandinavian, and native American Alaskan. It’s actually quite easy to prepare, but...

    4 More Info
    How to Prepare Salt Cod
    By Julesong on July 26, 2007

    Recipe #242753

    "Salt cod is used in many cultures, including Portuguese, Spanish, Scandinavian, and native American Alaskan. It’s actually quite easy to prepare, but its unfamiliarity to many people keeps them from using it. Hopefully this recipe, more of a method, actually, will help! :) It is taken adapted from the collective cookbook “Cooking Alaskan,” and..."
    View Full Recipe

    Ingredients: spices, dried parsley, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    Very easy and quick with good taste--make it as spicy as you wish. from Cooking Light.

    Easy Fish Stew

    Recipe #16913

    5 More Info
    Easy Fish Stew
    By Derf on January 7, 2002

    Recipe #16913

    "Very easy and quick with good taste--make it as spicy as you wish. from Cooking Light."
    View Full Recipe

    Ingredients: no-salt-added diced tomatoes, olive oil...

    Rating: 77.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 26 mins

    This recipe from Castagna in Portland, OR, was requested in the LA Times' Culinary SOS column by a fan who described it as "ambrosia". It...

    Zuppa Di Pesce Castagna

    Recipe #392620

    6 More Info
    Zuppa Di Pesce Castagna
    By Buster's friend on September 30, 2009

    Recipe #392620

    "This recipe from Castagna in Portland, OR, was requested in the LA Times' Culinary SOS column by a fan who described it as "ambrosia". It certainly has all the right stuff. "This striking dish is perfect for summer entertaining, and half of the recipe can be made in advance. The rich fish broth is delicately flavored with leek and..."
    View Full Recipe

    Ingredients: chives, pepper, fennel bulbs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #392782

    Ray's Boathouse, Seattle, Washington. This exquisite sake kasu black cod is almost synonymous with Seattle's famed Ray's Boathouse. Sake kasu...

    7 More Info
    Black Cod Sake Kasu
    By lazyme on October 2, 2009

    Recipe #392782

    "Ray's Boathouse, Seattle, Washington. This exquisite sake kasu black cod is almost synonymous with Seattle's famed Ray's Boathouse. Sake kasu is a thick paste made from the lees, or leftovers, from the sake-fermenting process. It is available by the pound at Japanese specialty stores. This preparation requires 48 hours to achieve its characteristic..."
    View Full Recipe

    Ingredients: pickled ginger, fresh ginger...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:15 mins

    Total Time: 48 hrs 15 mins

    Spiced baked cod topped with a hot sweet nectarine salsa.

    Caramelized Nectarines over Baked Cod

    Recipe #416350

    8 More Info
    Caramelized Nectarines over Baked Cod
    By Rita~ on March 12, 2010

    Recipe #416350

    "Spiced baked cod topped with a hot sweet nectarine salsa."
    View Full Recipe

    Ingredients: cilantro, ground cumin...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #363717

    While in the supermarket looking for mussels to prepare a French dish, I came across a bag of frozen mixed seafood. I already had some cod filets at home,...

    9 More Info
    Cheap-O Cioppino
    By keelyshaw on March 30, 2009

    Recipe #363717

    "While in the supermarket looking for mussels to prepare a French dish, I came across a bag of frozen mixed seafood. I already had some cod filets at home, and figured this would be a great (and inexpensive) way to make ciopinno soup. Not traditional, but it turned out hearty, delicious, and a definite keeper!"
    View Full Recipe

    Ingredients: diced tomatoes, fish stock...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:20 mins

    Total Time: 1 hrs

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites