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Although cod is stated in the ingredients this recipe will work good using tilapia or white fish fillets. This will serve about 3 people, but can be easily...
Recipe #146846
Recipe #146846
"Although cod is stated in the ingredients this recipe will work good using tilapia or white fish fillets. This will serve about 3 people, but can be easily doubled. The already crushed cornflake crumbs that you purchase in a small box will not work as well for this recipe, the texture is too fine and the fish sticks will not be as crispy, try to use..."View Full Recipe
Ingredients: pepper, corn flakes...
Prep Time:35 mins
Total Time: 45 mins
From Kimberly Tessmer, R.D., L.D. from a magazine which described this as: "a heart-healthy meal that tastes as good as it looks."
Recipe #180226
"From Kimberly Tessmer, R.D., L.D. from a magazine which described this as: "a heart-healthy meal that tastes as good as it looks.""View Full Recipe
Ingredients: pepper, egg whites...
Prep Time:10 mins
Total Time: 20 mins
Recipe #71030
This may seema plain way to serve cod, but the best, most translucent fresh and flaky fillet only needs these Greek potatoes to accompany it.
"This may seema plain way to serve cod, but the best, most translucent fresh and flaky fillet only needs these Greek potatoes to accompany it."View Full Recipe
Ingredients: fresh oregano, garlic...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #59305
Recipe #234471
Refrigerate 1-1/2 hours up to overnight. So all the prep work can be done in advance. These are very good! Found on Martha Stewart web site.Update: 05/02/2009...
"Refrigerate 1-1/2 hours up to overnight. So all the prep work can be done in advance. These are very good! Found on Martha Stewart web site.Update: 05/02/2009 made these again and we left out the tarragon completely (personal preference) and added 1/4 to 1/2 teaspoon of horseradish & it tasted great - it had that extra kick.:)"View Full Recipe
Ingredients: coarse salt, red-leaf lettuce...
Prep Time:35 mins
Total Time: 45 mins
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