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This is a wonderful fragrant dish, which you can oven bake or best still make on the bar-b-q it is great served with fresh salad or yummy plain rice....
Recipe #146243
"This is a wonderful fragrant dish, which you can oven bake or best still make on the bar-b-q it is great served with fresh salad or yummy plain rice. Just delicious once you try you will not be disappointed!!"View Full Recipe
Ingredients: ground turmeric, cumin...
Prep Time:30 mins
Total Time: 40 mins
Posted for the Zaar World Tour-Sri Lanka.
From the "Best of International Cooking" cookbook. I haven't made this, but you can't...
Recipe #173560
"Posted for the Zaar World Tour-Sri Lanka.View Full Recipe
From the "Best of International Cooking" cookbook. I haven't made this, but you can't go wrong with seafood and curry!"
Ingredients: coconut milk, couscous...
Prep Time:25 mins
Total Time: 1 hrs 5 mins
Recipe #53193
Another way to prepare cod. While the meal is simmering on the stove, you are free to entertain your guests.
"Another way to prepare cod. While the meal is simmering on the stove, you are free to entertain your guests."View Full Recipe
Ingredients: ground cumin, ground turmeric...
Prep Time:10 mins
Total Time: 30 mins
I LOVE Jimmy's Kitchen in Hong Kong - not the modern restaurant that is operating now, but the old one from the 1960's that was situated in Hong...
Recipe #304509
Recipe #304509
"I LOVE Jimmy's Kitchen in Hong Kong - not the modern restaurant that is operating now, but the old one from the 1960's that was situated in Hong Kong Central. (The original Jimmy's Kitchen first opened in 1928 in Hong Kong.) This is my take on a favourite dish I used to have there many moons ago - curried fish; a whole fish cooked in the..."View Full Recipe
Ingredients: coconut milk, cornflour...
Prep Time:15 mins
Total Time: 25 mins
Recipe #179345
The first time I had these was when I went to Jamaica in 2003 and they were so good that I bought more to bring back to America with me and make at home...
"The first time I had these was when I went to Jamaica in 2003 and they were so good that I bought more to bring back to America with me and make at home for my family. So easy to make too! I would serve this with a coconut curry gravy or with whatever kind of brown gravy you like."View Full Recipe
Ingredients: coconut milk, curry powder...
Prep Time:10 mins
Total Time: 20 mins
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