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    We returned 74 recipes for...

    "cod" x

    "lighter-fare" x

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    1-15 of 74
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    Cod or any firm white fish prepared this way is excellent! The toppings really add a nice flavor to the fish. It's a staple in my recipe collection...

    Tomato-Crowned Cod

    Recipe #35027

    0 More Info
    Tomato-Crowned Cod
    By Tweeky on July 25, 2002

    Recipe #35027

    "Cod or any firm white fish prepared this way is excellent! The toppings really add a nice flavor to the fish. It's a staple in my recipe collection for variation. Give it a try!"
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    Ingredients: pepper, dry breadcrumbs...

    Rating: 90.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 28 mins

    You won't believe how crispy, crunchy, fish can be without frying! This is SO good!

    Crispy Oven Fish

    Recipe #30872

    1 More Info
    Crispy Oven Fish
    By MizzNezz on June 10, 2002

    Recipe #30872

    "You won't believe how crispy, crunchy, fish can be without frying! This is SO good!"
    View Full Recipe

    Ingredients: dry breadcrumbs, fish fillets...

    Rating: 91.40%;

    14 Reviews

    Prep Time:8 mins

    Total Time: 20 mins

    This is a great beer batter fish recipe, and is very easy to do. We
    often fish all day with friends, and then cook the fish afterwards out on
    ...

    Beer Battered Fish

    Recipe #130102

    2 More Info
    Beer Battered Fish
    By Chef Sunshine on July 18, 2005

    Recipe #130102

    "This is a great beer batter fish recipe, and is very easy to do. We
    often fish all day with friends, and then cook the fish afterwards out on
    deck. Yummy and great!"
    View Full Recipe

    Ingredients: eggs, garlic powder, paprika...

    Rating: 98.40%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water...

    Spiced Cod Fillet on the Grill

    Recipe #22597

    3 More Info
    Spiced Cod Fillet on the Grill
    By Nurbel on March 15, 2002

    Recipe #22597

    "Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap. Store it in the coldest part of the fridge and for no more then 2 days."
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    Ingredients: cumin, lemons, salt...

    Rating: 86.60%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Serve with a green salad, garlic french bread and a glass of chardonnay. Enjoy!

    Cheesy Baked Fillet of Fish Casserole

    Recipe #94421

    4 More Info
    Cheesy Baked Fillet of Fish Casserole
    By Martini Guy on June 26, 2004

    Recipe #94421

    "Serve with a green salad, garlic french bread and a glass of chardonnay. Enjoy!"
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    Ingredients: pepper, lemon juice, onions...

    Rating: 98.20%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    This recipe came from a "heart-healthy" class that my wife and I attended a few years back. The recipe was offered by professional dietitians...

    Heart-Healthy Oven "fried" Fish

    Recipe #191345

    5 More Info
    Heart-Healthy Oven "fried" Fish
    By Bone Man on October 22, 2006

    Recipe #191345

    "This recipe came from a "heart-healthy" class that my wife and I attended a few years back. The recipe was offered by professional dietitians who didn't seem too radical in their approach to cooking. In other words, they didn't hesitate to add small amounts of herbs, spices, etc., which would make the dishes tasteful, such as the..."
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    Ingredients: cooking spray, cornmeal...

    Rating: 91.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Roasted Cod with delicious roasted potatoes. How bad could this be?

    Cute Pacific Cod With Baby Roastie Potatoes- from the Farm

    Recipe #409649

    6 More Info
    "Roasted Cod with delicious roasted potatoes. How bad could this be?"
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    Ingredients: lemon pepper seasoning, fresh chives...

    Rating: 100.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #310518

    This is my favorite way to cook haddock. The recipe was originally for baked stuffed shrimp, so you could use it for that also.

    7 More Info
    New England Baked Haddock
    By Lisa J.S. on June 24, 2008

    Recipe #310518

    "This is my favorite way to cook haddock. The recipe was originally for baked stuffed shrimp, so you could use it for that also."
    View Full Recipe

    Ingredients: dried parsley, dry sherry...

    Rating: 86.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 36 mins

    According to Dr. Andrew Weil, this simple fish dish is quite elegant with its subtle flavor of rosemary. Pair this entree with steamed asparagus and a...

    Potato-Rosemary Crusted Fish Fillets

    Recipe #151491

    8 More Info
    Potato-Rosemary Crusted Fish Fillets
    By Chef Kate on January 13, 2006

    Recipe #151491

    "According to Dr. Andrew Weil, this simple fish dish is quite elegant with its subtle flavor of rosemary. Pair this entree with steamed asparagus and a large green salad with tomatoes for a lovely and healthy meal."
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    Ingredients: extra virgin olive oil, fresh rosemary...

    Rating: 85.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    This is a very simple and quite delicious dish which can be made lighter and lower in calories and fat by using low fat crackers and light mayo. From...

    Baked Cod With Crunchy Lemon-Herb Topping

    Recipe #293238

    9 More Info
    Baked Cod With Crunchy Lemon-Herb Topping
    By Chef Kate on March 21, 2008

    Recipe #293238

    "This is a very simple and quite delicious dish which can be made lighter and lower in calories and fat by using low fat crackers and light mayo. From America's Test Kitchens' Best Recipes of 2007."
    View Full Recipe

    Ingredients: salt & freshly ground black pepper, lemon juice...

    Rating: 93.40%;

    6 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #8449

    A very easy and basic fish soup with a spicy and creamy aioli sauce. Hearty and warming. Handed down and passed around for generations. Origin unknown...

    10 More Info
    "A very easy and basic fish soup with a spicy and creamy aioli sauce. Hearty and warming. Handed down and passed around for generations. Origin unknown but probably English."
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    Ingredients: clam juice, fresh oregano...

    Rating: 90.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Irish Fish Pie (aka Cod Cobbler)

    Recipe #10771

    11 More Info
    Irish Fish Pie (aka Cod Cobbler)
    By Barefoot Beachcomber on August 8, 2001

    Recipe #10771

    "Adopted Recipe!
    Real comfort food"
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    Ingredients: egg yolks, other white fish...

    Rating: 93.40%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Light and refreshingly not overly sweet.
    Use store bought or make my Lemon Curd Lemon Curd (Stove Top or Microwave Method) Lime or Orange Curd.

    Cod Fillets With an Asian Lemon Curd Glaze

    Recipe #164296

    12 More Info
    Cod Fillets With an Asian Lemon Curd Glaze
    By Rita~ on April 14, 2006

    Recipe #164296

    "Light and refreshingly not overly sweet.
    Use store bought or make my Lemon Curd Lemon Curd (Stove Top or Microwave Method) Lime or Orange Curd."
    View Full Recipe

    Ingredients: lemon curd, ginger, parsley...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #352452

    This quick, low-fat, and delicious recipe is from "3 Fat Chicks on a Diet!". You can eliminate the anchovy paste and use a little Dijon mustard...

    13 More Info
    Cod With Caesar Crust
    By blucoat on January 27, 2009

    Recipe #352452

    "This quick, low-fat, and delicious recipe is from "3 Fat Chicks on a Diet!". You can eliminate the anchovy paste and use a little Dijon mustard instead. Enjoy!"
    View Full Recipe

    Ingredients: fresh ground pepper, fresh breadcrumbs...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning....

    French Creole Cod

    Recipe #232752

    14 More Info
    French Creole Cod
    By Happy Hippie on June 6, 2007

    Recipe #232752

    "Here's a quick and simple fish dish that is very good. I found this recipe on About.com. Adjust the heat level by adjust the amount of Creole seasoning."
    View Full Recipe

    Ingredients: Dijon mustard, fresh parsley...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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